
Winery San LeoNerello Mascalese - Garganega
This wine is a blend of 2 varietals which are the Garganega and the Nerello mascalese.
This wine generally goes well with

Wine flavors and olphactive analysis
On the nose the Nerello Mascalese - Garganega of Winery San Leo in the region of Veneto often reveals types of flavors of cream, peach or strawberries and sometimes also flavors of raspberry, cranberry or non oak.
Details and technical informations about Winery San Leo's Nerello Mascalese - Garganega.
Discover the grape variety: Garganega
Structured, aromatic whites with a round palate and fresh acidity, with aromas of fresh almond, white flowers, yellow apple, pear, citrus and volcanic mineral notes. Typical bitter almond finish. Made as noble dry whites (Soave Classico DOC, Soave Superiore DOCG) and sumptuous passito dessert wines (Recioto di Soave DOCG). Also in Gambellara DOC. Native Venetian variety from the volcanic hills south-east of Verona.
Last vintages of this wine
The best vintages of Nerello Mascalese - Garganega from Winery San Leo are 2008
Informations about the Winery San Leo
The Winery San Leo is one of of the world's greatest estates. It offers 3 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Smoked white
See sauvignon.











