The Winery Fidora of Conegliano-Valdobbiadene Prosecco of Veneto

Winery Fidora
The winery offers 15 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 592 of the estates of Veneto.
It is located in Conegliano-Valdobbiadene Prosecco in the region of Veneto
Find the Winery Fidora on Facebook

The Winery Fidora is one of the best wineries to follow in Conegliano-Valdobbiadene Prosecco.. It offers 15 wines for sale in of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.

Top Winery Fidora wines

Looking for the best Winery Fidora wines in Conegliano-Valdobbiadene Prosecco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fidora wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fidora wines with technical and enological descriptions.

The top sparkling wines of Winery Fidora

Food and wine pairings with a sparkling wine of Winery Fidora

How Winery Fidora wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of pasta with vongoles (flat clams), quiche without pastry or macaroons foie gras / figs.

Organoleptic analysis of sparkling wines of Winery Fidora

On the nose the sparkling wine of Winery Fidora. often reveals types of flavors of tropical, citrus or green apple and sometimes also flavors of earth, tree fruit or citrus fruit. In the mouth the sparkling wine of Winery Fidora. is a with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Fidora

  • 2018With an average score of 4.10/5
  • 1974With an average score of 3.96/5
  • 2016With an average score of 3.90/5
  • 2019With an average score of 3.90/5

The grape varieties most used in the sparkling wines of Winery Fidora.

  • Glera (Prosecco)
  • Moscato

Discovering the wine region of Conegliano-Valdobbiadene Prosecco

The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.

We currently count 454 estates and châteaux in the of Conegliano-Valdobbiadene Prosecco, producing 1195 different wines in conventional, organic and biodynamic agriculture. The wines of Conegliano-Valdobbiadene Prosecco go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese.

The top red wines of Winery Fidora

Food and wine pairings with a red wine of Winery Fidora

How Winery Fidora wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of quick beef bourguignon, cannelloni with salmon and spinach or veal rouelle normande.

Organoleptic analysis of red wines of Winery Fidora

On the nose the red wine of Winery Fidora. often reveals types of flavors of cherry, oaky or vanilla and sometimes also flavors of raisin, non oak or earth. In the mouth the red wine of Winery Fidora. is a powerful.

The best vintages in the red wines of Winery Fidora

  • 2010With an average score of 4.20/5
  • 2012With an average score of 4.10/5
  • 2011With an average score of 4.10/5
  • 2015With an average score of 3.69/5
  • 2014With an average score of 3.68/5
  • 2016With an average score of 3.64/5

The grape varieties most used in the red wines of Winery Fidora.

  • Rondinella
  • Corvinone
  • Corvina

Discover the grape variety: Rondinella

Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... . It can be found in Argentina, ... in France it is almost unknown. It would have a link of relationship with the garganega, the refosco dal peduncolo rosso and the corvina.

The top white wines of Winery Fidora

Food and wine pairings with a white wine of Winery Fidora

How Winery Fidora wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of rigatoni with courgettes and tomatoes, marinated mussels with parsley or savoyard fondue with tomato.

Organoleptic analysis of white wines of Winery Fidora

On the nose the white wine of Winery Fidora. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit. In the mouth the white wine of Winery Fidora. is a .

The best vintages in the white wines of Winery Fidora

  • 2018With an average score of 3.90/5
  • 2019With an average score of 3.70/5
  • 2016With an average score of 3.70/5
  • 2017With an average score of 3.50/5
  • 2015With an average score of 3.50/5
  • 2014With an average score of 3.46/5

The grape varieties most used in the white wines of Winery Fidora.

  • Chardonnay
  • Pinot Grigio

The word of the wine: Sulphur

An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.

Discover other wineries and winemakers neighboring the Winery Fidora

Planning a wine route in the of Conegliano-Valdobbiadene Prosecco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fidora.

Discover the grape variety: Corvina

Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.

News about Winery Fidora and wines from the region

Chablis wines with Joe Fattorini in The Wine Show @Home

In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

At the heart of the terroirs of Mâcon-Igé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

The word of the wine: Sulphur

An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.

Discover other regions and appellation of Prosecco