Winery Fidora - Monte Tabor Amarone della Valpolicella

Winery FidoraMonte Tabor Amarone della Valpolicella

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Monte Tabor Amarone della Valpolicella of Winery Fidora is a red wine from the region of Amarone della Valpolicella of Veneto.
This wine is a blend of 3 varietals which are the Corvina, the Corvinone and the Rondinella.
In the mouth this red wine is a powerful.
This wine generally goes well with blue cheese, beef or game (deer, venison).

Taste structure of the Monte Tabor Amarone della Valpolicella from the Winery Fidora

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Monte Tabor Amarone della Valpolicella of Winery Fidora in the region of Veneto is a powerful.

Wine flavors and olphactive analysis

On the nose the Monte Tabor Amarone della Valpolicella of Winery Fidora in the region of Veneto often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Fidora's Monte Tabor Amarone della Valpolicella.

Winemaker
___
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
16°
Allergens
Contains sulfites

Discover the grape variety: Corvina

Slender, fresh reds with a clear ruby robe, fine tannins and lively acidity, showing aromas of sour cherry, bitter almond, spice and a characteristically bitter finish. Vinified as light, gulpable reds (Bardolino DOC, Valpolicella DOC), powerful and concentrated through appassimento (Amarone della Valpolicella DOCG) and sweet (Recioto della Valpolicella DOCG). An autochthonous Venetian variety from Lake Garda and the Valpolicella.

Last vintages of this wine

Monte Tabor Amarone della Valpolicella - 2012
In the top 100 of of Amarone della Valpolicella wines
Average rating: 4.111110
Monte Tabor Amarone della Valpolicella - 2011
In the top 100 of of Amarone della Valpolicella wines
Average rating: 4.111110
Monte Tabor Amarone della Valpolicella - 2010
In the top 100 of of Amarone della Valpolicella wines
Average rating: 4.211110
Monte Tabor Amarone della Valpolicella - 0
In the top 100 of of Amarone della Valpolicella wines
Average rating: 4.111110

The best vintages of Monte Tabor Amarone della Valpolicella from Winery Fidora are 2010, 2012, 2011, 0

Informations about the Winery Fidora

The winery offers 18 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Amarone della Valpolicella in the region of Veneto
Find the Winery Fidora on Facebook

The Winery Fidora is one of of the world's greatest estates. It offers 17 wines for sale in the of Amarone della Valpolicella to come and discover on site or to buy online.

Top wine Veneto
In the top 3000 of of Italy wines
In the top 600 of of Amarone della Valpolicella wines
In the top 15000 of red wines
In the top 15000 wines of the world

The wine region of Amarone della Valpolicella

Mythical Venetian wine from dried grapes (appassimento ~100 days on racks): signature Corvina as king red with Rondinella and Molinara - concentrated, opulent and powerful with notes of candied black cherry, cooked plum, fig, chocolate, leather, tobacco, sweet spices and a balsamic touch, dense tannins and a very long finish, 14-16°, long ageing (10-25 years). DOCG (2010), ~7,600 ha around Verona, limestone and basalt hills, Classico over 5 historic communes.


The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Roundup

Woody part of the grape bunch to which the berries are attached.

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