The Winery Santa Sofia of Unknow region
The Winery Santa Sofia is one of the world's great estates. It offers 35 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery Santa Sofia wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Santa Sofia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Santa Sofia wines with technical and enological descriptions.
How Winery Santa Sofia wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of daube niçoise, thiebou yappe from senegal (rice with lamb) or duck leg confit in white wine.
On the nose the red wine of Winery Santa Sofia. often reveals types of flavors of cream, earth or raisin and sometimes also flavors of toasty, prune or cinnamon. In the mouth the red wine of Winery Santa Sofia. is a powerful.
This is not a known wine region.
How Winery Santa Sofia wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of linguine with squid ink and cockles, tuna, pepper and tomato quiche or sauté of veal with carrots.
On the nose the white wine of Winery Santa Sofia. often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of peach, honey or earth. In the mouth the white wine of Winery Santa Sofia. is a powerful with a nice freshness.
A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.
How Winery Santa Sofia wines pair with each other generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of beef tongue with pickle sauce, chinchards with white wine and grapes or mussels with beer.
On the nose the pink wine of Winery Santa Sofia. often reveals types of flavors of earth, citrus fruit or red fruit.
In red wine making, the wine comes directly from the vat after devatting (see press).
How Winery Santa Sofia wines pair with each other generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of marinated shrimp skewers with garlic, mexican salad with spicy dressing or spanish paella.
On the nose the sweet wine of Winery Santa Sofia. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or black fruit.
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... in France it is almost unknown. It should not be confused with the Spanish variety molinera gorda.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Santa Sofia.
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...
Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...
Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...
In red wine making, the wine comes directly from the vat after devatting (see press).