The Winery Fattori of Verona of Veneto

The Winery Fattori is one of the world's great estates. It offers 24 wines for sale in of Verona to come and discover on site or to buy online.
Looking for the best Winery Fattori wines in Verona among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fattori wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fattori wines with technical and enological descriptions.
How Winery Fattori wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of awara broth, waterzooï of the sea or vegetable soup with savoy cheese.
On the nose the white wine of Winery Fattori. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Fattori. is a with a nice freshness.
The wine region of Verona is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Fasoli Gino or the Domaine Fasoli Gino produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Verona are Corvina, Garganega and Rondinella, they are then used in wines in blends or as a single variety. On the nose of Verona often reveals types of flavors of apples, spices or oil and sometimes also flavors of fennel, non oak or microbio.
In the mouth of Verona is a powerful. We currently count 251 estates and châteaux in the of Verona, producing 459 different wines in conventional, organic and biodynamic agriculture. The wines of Verona go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Fattori wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tournedos rossini, bacon and mushroom tagliatelle or duck confit (canned).
On the nose the red wine of Winery Fattori. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, blackberry or blueberry. In the mouth the red wine of Winery Fattori. is a powerful.
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... in France it is almost unknown. It should not be confused with the Spanish variety molinera gorda.
How Winery Fattori wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of barbecued lobster, goat cheese and bacon quiche or tuna rillettes with st moret.
On the nose the sweet wine of Winery Fattori. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, tree fruit or floral.
Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.
How Winery Fattori wines pair with each other generally quite well with dishes such as recipes .
On the nose the sparkling wine of Winery Fattori. often reveals types of flavors of tree fruit, citrus fruit.
It has been cultivated for a very long time in northern Italy, but in France it is hardly known. It should not be confused with corvina, another Italian grape variety that is very present in the same region, both of which are most often associated with rondinella and molinara.
Planning a wine route in the of Verona? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fattori.
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.