The Winery Luna di Luna of Verona of Veneto

Winery Luna di Luna
The winery offers 16 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
This estate is part of the Enoitalia.
It is ranked in the top 390 of the estates of Veneto.
It is located in Verona in the region of Veneto
Find the Winery Luna di Luna on Twitter

The Winery Luna di Luna is one of the best wineries to follow in Verona.. It offers 16 wines for sale in of Verona to come and discover on site or to buy online.

Top Winery Luna di Luna wines

Looking for the best Winery Luna di Luna wines in Verona among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Luna di Luna wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Luna di Luna wines with technical and enological descriptions.

The top sparkling wines of Winery Luna di Luna

Food and wine pairings with a sparkling wine of Winery Luna di Luna

How Winery Luna di Luna wines pair with each other generally quite well with dishes of veal, pork or rich fish (salmon, tuna etc) such as recipes of osso bucco milanese, pulled pork (us pulled pork ) or hard-boiled eggs and gourmet muffins.

The best vintages in the sparkling wines of Winery Luna di Luna

  • 2012With an average score of 3.60/5
  • 2010With an average score of 3.50/5

The grape varieties most used in the sparkling wines of Winery Luna di Luna.

  • Chardonnay
  • Pinot Grigio
  • Moscato
  • Glera (Prosecco)

Discovering the wine region of Verona

The wine region of Verona is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Fasoli Gino or the Domaine Fasoli Gino produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Verona are Corvina, Garganega and Rondinella, they are then used in wines in blends or as a single variety. On the nose of Verona often reveals types of flavors of apples, spices or oil and sometimes also flavors of fennel, non oak or microbio.

In the mouth of Verona is a powerful. We currently count 251 estates and châteaux in the of Verona, producing 459 different wines in conventional, organic and biodynamic agriculture. The wines of Verona go well with generally quite well with dishes of beef, pasta or lamb.

The top white wines of Winery Luna di Luna

Food and wine pairings with a white wine of Winery Luna di Luna

How Winery Luna di Luna wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with tuna, creamy tomato squid or 3 cheese ravioli gratin.

Organoleptic analysis of white wines of Winery Luna di Luna

On the nose the white wine of Winery Luna di Luna. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Luna di Luna. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Luna di Luna

  • 2010With an average score of 3.90/5
  • 2014With an average score of 3.70/5
  • 2012With an average score of 3.70/5
  • 2008With an average score of 3.70/5
  • 2016With an average score of 3.60/5
  • 2013With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Luna di Luna.

  • Pinot Gris
  • Pinot Grigio
  • Chardonnay
  • Pinot Blanc

Discover the grape variety: Molinara

Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... in France it is almost unknown. It should not be confused with the Spanish variety molinera gorda.

The top red wines of Winery Luna di Luna

Food and wine pairings with a red wine of Winery Luna di Luna

How Winery Luna di Luna wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of tunisian molokheya, pasta with vegetables or risotto of penne with chorizo and merguez.

Organoleptic analysis of red wines of Winery Luna di Luna

On the nose the red wine of Winery Luna di Luna. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit or earth. In the mouth the red wine of Winery Luna di Luna. is a powerful.

The best vintages in the red wines of Winery Luna di Luna

  • 2015With an average score of 3.64/5
  • 2014With an average score of 3.64/5
  • 2012With an average score of 3.60/5
  • 2010With an average score of 3.60/5
  • 2017With an average score of 3.56/5
  • 2008With an average score of 3.55/5

The grape varieties most used in the red wines of Winery Luna di Luna.

  • Merlot
  • Cabernet Sauvignon
  • Primitivo
  • Nebbiolo
  • Sangiovese
  • Shiraz/Syrah

The word of the wine: Concentrator

A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.

Discover other wineries and winemakers neighboring the Winery Luna di Luna

Planning a wine route in the of Verona? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Luna di Luna.

Discover the grape variety: Glera

It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.

News about Winery Luna di Luna and wines from the region

Chablis wines in the Hong Kong market by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...

The Rully appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...

At the heart of the terroirs of Mâcon-Cruzille

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Cruzille, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

The word of the wine: Concentrator

A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.