The Winery Palazzo Maffei of Verona of Veneto

The Winery Palazzo Maffei is one of the world's great estates. It offers 19 wines for sale in of Verona to come and discover on site or to buy online.
Looking for the best Winery Palazzo Maffei wines in Verona among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Palazzo Maffei wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Palazzo Maffei wines with technical and enological descriptions.
How Winery Palazzo Maffei wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of korean bibimbap, home-made coq au vin or rabbit with tomato.
On the nose the red wine of Winery Palazzo Maffei. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of Winery Palazzo Maffei. is a powerful mainly marked by the residual sugar.
Venetian province, capital of great northern Italian wine around Lake Garda. Valpolicella is the signature with Corvina: perfumed reds with signature notes of tart cherry, violet, fresh herbs, spice and a touch of almond, fine tannins. Amarone DOCG at the summit: drying on racks gives deep aromas of candied cherry, fig, cocoa, leather and tobacco, dense and powerful. Also Soave (mineral-almond Garganega), light Bardolino, Chiaretto rosé, saline Lugana.
How Winery Palazzo Maffei wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of mascarpone/gorgonzola macaroni gratin, parsley knives or crozets carbonara with beaufort cheese au gratin.
On the nose the white wine of Winery Palazzo Maffei. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, tropical fruit. In the mouth the white wine of Winery Palazzo Maffei. is a with a nice freshness.
Slender, fresh reds with a clear ruby robe, fine tannins and lively acidity, showing aromas of sour cherry, bitter almond, spice and a characteristically bitter finish. Vinified as light, gulpable reds (Bardolino DOC, Valpolicella DOC), powerful and concentrated through appassimento (Amarone della Valpolicella DOCG) and sweet (Recioto della Valpolicella DOCG). An autochthonous Venetian variety from Lake Garda and the Valpolicella.
How Winery Palazzo Maffei wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of penne with smoked salmon and crème fraiche, creamy tomato squid or savoyard pizza (cream base).
Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.
Planning a wine route in the of Verona? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Palazzo Maffei.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.