The Winery Villabella of Verona of Veneto

The Winery Villabella is one of the largest wineries in the world. It offers 34 wines for sale in of Verona to come and discover on site or to buy online.
Looking for the best Winery Villabella wines in Verona among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Villabella wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Villabella wines with technical and enological descriptions.
How Winery Villabella wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef in a crust, pasta with tuna or fried vegetables with merguez and chipo.
On the nose the red wine of Winery Villabella. often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of tobacco, black cherries or chocolate. In the mouth the red wine of Winery Villabella. is a powerful.
The wine region of Verona is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Fasoli Gino or the Domaine Fasoli Gino produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Verona are Corvina, Garganega and Rondinella, they are then used in wines in blends or as a single variety. On the nose of Verona often reveals types of flavors of apples, spices or oil and sometimes also flavors of fennel, non oak or microbio.
In the mouth of Verona is a powerful. We currently count 251 estates and châteaux in the of Verona, producing 459 different wines in conventional, organic and biodynamic agriculture. The wines of Verona go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Villabella wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta and peppers, fish fondue or county doormat.
On the nose the white wine of Winery Villabella. often reveals types of flavors of pineapple, oaky or citrus and sometimes also flavors of butter, earth or microbio. In the mouth the white wine of Winery Villabella. is a powerful with a nice freshness.
A very old grape variety grown in Italy that almost disappeared because it is a small producer. In France, it is almost unknown. Oseleta is said to be related to corvina, rondinella, garganega, etc. It should not be confused, on the one hand, with the table grape osella - an interspecific cross of German origin - and, on the other hand, with osel(l)a another Italian wine grape variety.
How Winery Villabella wines pair with each other generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of pot-au-feu, cod brandade without potatoes or spaghetti with clams.
On the nose the pink wine of Winery Villabella. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, red fruit.
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.
How Winery Villabella wines pair with each other generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of braciola (southern italy), tuna and mozzarella pie or tagliatelle with scallops.
On the nose the sparkling wine of Winery Villabella. often reveals types of flavors of tree fruit, citrus fruit.
How Winery Villabella wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of ricotta and spinach lasagna, shrimp with oyster sauce or comté cheese cake-flan.
On the nose the sweet wine of Winery Villabella. often reveals types of flavors of earth.
A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.
Planning a wine route in the of Verona? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Villabella.
It has been cultivated for a very long time in northern Italy, but in France it is hardly known. It should not be confused with corvina, another Italian grape variety that is very present in the same region, both of which are most often associated with rondinella and molinara.