Winery TostiAsti Dolce
Sparkling wine
In the mouth this sparkling wine is a .
This wine generally goes well with fruity desserts, aperitif or sweet desserts.
Taste structure of the Asti Dolce from the Winery Tosti
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Asti Dolce of Winery Tosti in the region of Piedmont is a .
Wine flavors and olphactive analysis
On the nose the Asti Dolce of Winery Tosti in the region of Piedmont often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Asti Dolce
Pairings that work perfectly with Asti Dolce
Original food and wine pairings with Asti Dolce
The Asti Dolce of Winery Tosti matches generally quite well with dishes of sweet desserts, fruity desserts or aperitif such as recipes of quick chocolate fudge cake, rice with milk or verrine of beetroot and lump roe.
Details and technical informations about Winery Tosti's Asti Dolce.
Discover the grape variety: Merseguera
Fresh and simple dry whites with a pale golden robe, a supple palate and preserved acidity, with signature aromas of citrus (lemon), white flowers, white-fleshed fruits (apple) and saline Mediterranean notes. A thirst-quenching Levantine profile to drink young. A traditional component of Levantine Spanish DOC whites (Valencia, Alicante) and the Castellón appellation, expressing regional identity. Native Spanish white grape of the Levant, productive and heat-resistant.
Last vintages of this wine
The best vintages of Asti Dolce from Winery Tosti are 1991, 2019, 2012, 2014 and 0.
Informations about the Winery Tosti
The Winery Tosti is one of of the world's greatest estates. It offers 56 wines for sale in the of Asti to come and discover on site or to buy online.
The wine region of Asti
Italian capital of sweet, aromatic sparklers. Signature Asti DOCG: light, muscat-scented sparklers from Moscato Bianco with signature notes of fresh grape, peach, apricot, orange blossom and sage, opulent yet balanced sweetness, low alcohol (~7%) — a dessert treat. Moscato d'Asti a more delicate, slightly fizzy (frizzante) version. Also lively, fruity Barbera reds, peppery Grignolino and sweet, musky Brachetto d'Acqui.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Decommissioning
Removal of the right to the appellation of origin of a wine; it is then marketed as Vin de France.
