Winery TostiNotte di Bollicine Cuvée Dolce
Sparkling wine
In the mouth this sparkling wine is a .
This wine generally goes well with fruity desserts, aperitif or sweet desserts.
Taste structure of the Notte di Bollicine Cuvée Dolce from the Winery Tosti
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Notte di Bollicine Cuvée Dolce of Winery Tosti in the region of Piedmont is a .
Food and wine pairings with Notte di Bollicine Cuvée Dolce
Pairings that work perfectly with Notte di Bollicine Cuvée Dolce
Original food and wine pairings with Notte di Bollicine Cuvée Dolce
The Notte di Bollicine Cuvée Dolce of Winery Tosti matches generally quite well with dishes of sweet desserts, fruity desserts or aperitif such as recipes of tarte tatin, express cherry clafoutis or reunion pepper candy.
Details and technical informations about Winery Tosti's Notte di Bollicine Cuvée Dolce.
Discover the grape variety: Pelaverga
Light, elegant reds with a clear ruby colour, silky tannins and a silky palate, showing intense signature aromas of white pepper (hallmark), spices, red fruits (strawberry, raspberry) and floral notes. Distinctly airy and spiced profile. Absolute star of the Verduno Pelaverga DOC, signature of a confidential Langhe terroir and one of the most distinctive Piedmontese reds. Native Piedmontese black variety grown almost exclusively around Verduno.
Last vintages of this wine
The best vintages of Notte di Bollicine Cuvée Dolce from Winery Tosti are 0
Informations about the Winery Tosti
The Winery Tosti is one of of the world's greatest estates. It offers 56 wines for sale in the of Asti to come and discover on site or to buy online.
The wine region of Asti
Italian capital of sweet, aromatic sparklers. Signature Asti DOCG: light, muscat-scented sparklers from Moscato Bianco with signature notes of fresh grape, peach, apricot, orange blossom and sage, opulent yet balanced sweetness, low alcohol (~7%) — a dessert treat. Moscato d'Asti a more delicate, slightly fizzy (frizzante) version. Also lively, fruity Barbera reds, peppery Grignolino and sweet, musky Brachetto d'Acqui.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Private cellar
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.
