Winery Sassarini - Rosso Natale

Winery SassariniRosso Natale

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rosso Natale of Winery Sassarini is a red wine from the region of Asti of Piedmont.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Rosso Natale from the Winery Sassarini

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Rosso Natale of Winery Sassarini in the region of Piedmont is a powerful.

Wine flavors and olphactive analysis

On the nose the Rosso Natale of Winery Sassarini in the region of Piedmont often reveals types of flavors of earth, vegetal or spices and sometimes also flavors of black fruit.

Details and technical informations about Winery Sassarini's Rosso Natale.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.

Last vintages of this wine

Rosso Natale - 2018
In the top 100 of of Asti wines
Average rating: 3.311100
Rosso Natale - 2017
In the top 100 of of Asti wines
Average rating: 3.81110.50
Rosso Natale - 2015
In the top 100 of of Asti wines
Average rating: 3.51110.50
Rosso Natale - 2014
In the top 100 of of Asti wines
Average rating: 3.411100
Rosso Natale - 2012
In the top 100 of of Asti wines
Average rating: 3.71110.50
Rosso Natale - 0
In the top 100 of of Asti wines
Average rating: 3.51110.50

The best vintages of Rosso Natale from Winery Sassarini are 2017, 2012, 2015, 0 and 2014.

Informations about the Winery Sassarini

The winery offers 33 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Asti in the region of Piedmont

The Winery Sassarini is one of of the world's greatest estates. It offers 33 wines for sale in the of Asti to come and discover on site or to buy online.

Top wine Piedmont
In the top 30000 of of Italy wines
In the top 350 of of Asti wines
In the top 85000 of red wines
In the top 150000 wines of the world

The wine region of Asti

The wine region of Asti is located in the region of Piémont of Italy. We currently count 468 estates and châteaux in the of Asti, producing 707 different wines in conventional, organic and biodynamic agriculture. The wines of Asti go well with generally quite well with dishes .


The wine region of Piedmont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

The word of the wine: Grand Cru

In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.

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