Winery SassariniVia Venti Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Via Venti Bianco from the Winery Sassarini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Via Venti Bianco of Winery Sassarini in the region of Piedmont is a powerful.
Food and wine pairings with Via Venti Bianco
Pairings that work perfectly with Via Venti Bianco
Original food and wine pairings with Via Venti Bianco
The Via Venti Bianco of Winery Sassarini matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of one pot pasta with creamy chicken farfalle, barbecued lobster or savoyard crozet gratin.
Details and technical informations about Winery Sassarini's Via Venti Bianco.
Discover the grape variety: Tannat meunier
This grape variety is found in southwestern France. It is a natural mutation of Tannat, so its resemblance is normal and only its very white down differentiates it. It is practically not propagated... another example of such a mutation, meunier or pinot meunier. - Synonymy: no synonym to date (for all the synonyms of grape varieties, click here!).
Last vintages of this wine
The best vintages of Via Venti Bianco from Winery Sassarini are 0
Informations about the Winery Sassarini
The Winery Sassarini is one of of the world's greatest estates. It offers 33 wines for sale in the of Asti to come and discover on site or to buy online.
The wine region of Asti
The wine region of Asti is located in the region of Piémont of Italy. We currently count 468 estates and châteaux in the of Asti, producing 707 different wines in conventional, organic and biodynamic agriculture. The wines of Asti go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: White winemaking
White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.
