The Winery Roccabaro of Asti of Piedmont

Winery Roccabaro
Only one wine is currently referenced in this domain
4.4
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Its wines get an average rating of 4.4.
It is currently not ranked among the best domains of Piedmont.
It is located in Asti in the region of Piedmont

The Winery Roccabaro is one of the best wineries to follow in Asti.. It offers 1 wines for sale in of Asti to come and discover on site or to buy online.

Top Winery Roccabaro wines

Looking for the best Winery Roccabaro wines in Asti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Roccabaro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Roccabaro wines with technical and enological descriptions.

The top sparkling wines of Winery Roccabaro

Food and wine pairings with a sparkling wine of Winery Roccabaro

How Winery Roccabaro wines pair with each other generally quite well with dishes of sweet desserts, fruity desserts or aperitif such as recipes of tiramisu (original recipe), the coughing cat's apple crumble or sardinade.

The best vintages in the sparkling wines of Winery Roccabaro

  • 2018With an average score of 4.40/5
  • 0With an average score of 4.40/5

The grape varieties most used in the sparkling wines of Winery Roccabaro.

  • Muscat Blanc

Discovering the wine region of Asti

The wine region of Asti is located in the region of Piémont of Italy. We currently count 468 estates and châteaux in the of Asti, producing 707 different wines in conventional, organic and biodynamic agriculture. The wines of Asti go well with generally quite well with dishes .

Discover the grape variety: White muscat

White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.