The Winery Cantine Povero of Asti of Piedmont

Winery Cantine Povero
The winery offers 76 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 21 of the estates of Piedmont.
It is located in Asti in the region of Piedmont
Find the Winery Cantine Povero on Facebook

The Winery Cantine Povero is one of the world's great estates. It offers 76 wines for sale in of Asti to come and discover on site or to buy online.

Top Winery Cantine Povero wines

Looking for the best Winery Cantine Povero wines in Asti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantine Povero wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantine Povero wines with technical and enological descriptions.

The top red wines of Winery Cantine Povero

Food and wine pairings with a red wine of Winery Cantine Povero

How Winery Cantine Povero wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of millet with gruyere cheese, spaghetti with salmon or pumpkin parmentier hash.

Organoleptic analysis of red wines of Winery Cantine Povero

On the nose the red wine of Winery Cantine Povero. often reveals types of flavors of cherry, cassis or spices and sometimes also flavors of red fruit, black fruit or floral. In the mouth the red wine of Winery Cantine Povero. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Cantine Povero

  • 2007With an average score of 4.20/5
  • 2006With an average score of 4.00/5
  • 2011With an average score of 4.00/5
  • 2010With an average score of 3.94/5
  • 2014With an average score of 3.92/5
  • 2008With an average score of 3.80/5

The grape varieties most used in the red wines of Winery Cantine Povero.

  • Barbera
  • Nebbiolo
  • Dolcetto
  • Cabernet Sauvignon
  • Grignolino
  • Shiraz/Syrah

Discovering the wine region of Asti

The wine region of Asti is located in the region of Piémont of Italy. We currently count 468 estates and châteaux in the of Asti, producing 707 different wines in conventional, organic and biodynamic agriculture. The wines of Asti go well with generally quite well with dishes .

The top sparkling wines of Winery Cantine Povero

Food and wine pairings with a sparkling wine of Winery Cantine Povero

How Winery Cantine Povero wines pair with each other generally quite well with dishes of fruity desserts, aperitif or pork such as recipes of the coughing cat's apple crumble, cheese gougères or ollada (catalonia).

Organoleptic analysis of sparkling wines of Winery Cantine Povero

On the nose the sparkling wine of Winery Cantine Povero. often reveals types of flavors of tree fruit, citrus fruit or tropical fruit.

The best vintages in the sparkling wines of Winery Cantine Povero

  • 1964With an average score of 4.30/5
  • 2015With an average score of 4.10/5
  • 2013With an average score of 4.00/5
  • 2019With an average score of 4.00/5
  • 2017With an average score of 3.87/5
  • 2018With an average score of 3.81/5

The grape varieties most used in the sparkling wines of Winery Cantine Povero.

  • Barbera
  • Chardonnay
  • Moscato
  • Bonarda
  • Cortese
  • Pinot Nero

Discover the grape variety: Bonarda

The top white wines of Winery Cantine Povero

Food and wine pairings with a white wine of Winery Cantine Povero

How Winery Cantine Povero wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta gratin, linguine with shrimp and spicy tomato sauce or basque lasagne.

Organoleptic analysis of white wines of Winery Cantine Povero

On the nose the white wine of Winery Cantine Povero. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Cantine Povero. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Cantine Povero

  • 2014With an average score of 3.90/5
  • 2018With an average score of 3.71/5
  • 2015With an average score of 3.69/5
  • 2019With an average score of 3.60/5
  • 2016With an average score of 3.54/5
  • 2012With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Cantine Povero.

  • Chardonnay
  • Favorita
  • Moscato
  • Arneis
  • Cortese

The word of the wine: Tired

Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.

Discover the grape variety: Malvasia

News about Winery Cantine Povero and wines from the region

Chablis wines with Joe Fattorini in The Wine Show @Home

In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

Chablis wines with Joe Fattorini in The Wine Show @Home

In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

At the heart of the terroirs of Mâcon-Pierreclos

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Pierreclos, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Tired

Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.