Winery Fratelli FerroMoscato D'Asti
White wine
This wine generally goes well with fruity desserts and aperitif.
Food and wine pairings with Moscato D'Asti
Pairings that work perfectly with Moscato D'Asti
Original food and wine pairings with Moscato D'Asti
The Moscato D'Asti of Winery Fratelli Ferro matches generally quite well with dishes of fruity desserts or aperitif such as recipes of the coughing cat's apple crumble or patatas bravas (fried potatoes with spicy tomato sauce).
Details and technical informations about Winery Fratelli Ferro's Moscato D'Asti.
Discover the grape variety: Fuëlla nera
Fuella nera noir is a grape variety that originated in France (Provence). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The Fuella nera noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Moscato D'Asti from Winery Fratelli Ferro are 2015, 0
Informations about the Winery Fratelli Ferro
The Winery Fratelli Ferro is one of of the world's greatest estates. It offers 7 wines for sale in the of Asti to come and discover on site or to buy online.
The wine region of Asti
The wine region of Asti is located in the region of Piémont of Italy. We currently count 468 estates and châteaux in the of Asti, producing 707 different wines in conventional, organic and biodynamic agriculture. The wines of Asti go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.
