Winery La Zucca - 071 Spumante Rosé Brut

Winery La Zucca071 Spumante Rosé Brut

The 071 Spumante Rosé Brut of Winery La Zucca is a pink wine from the region of Asti of Piedmont.
This wine generally goes well with

Details and technical informations about Winery La Zucca's 071 Spumante Rosé Brut.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Melon-Queue-Rouge

Lively, refreshing dry whites with a pale golden robe and green hints, a lean palate and preserved acidity, with signature aromas of citrus (lemon), white flowers, white-fleshed fruits (pear) and Loire saline iodine notes. A profile identical to classic Muscadet. Preserved for its heritage value in a few parcels in the Pays Nantais. A reddish-stemmed mutation of Melon de Bourgogne, native French white grape.

Informations about the Winery La Zucca

The winery offers 3 different wines.
Its wines get an average rating of 3.3.
It is in the top 3 of the best estates in the region
It is located in Asti in the region of Piedmont

The Winery La Zucca is one of of the world's greatest estates. It offers 2 wines for sale in the of Asti to come and discover on site or to buy online.

Top wine Piedmont
In the top 200000 of of Italy wines
In the top 3500 of of Asti wines
In the top 65000 of pink wines
In the top 1500000 wines of the world

The wine region of Asti

Italian capital of sweet, aromatic sparklers. Signature Asti DOCG: light, muscat-scented sparklers from Moscato Bianco with signature notes of fresh grape, peach, apricot, orange blossom and sage, opulent yet balanced sweetness, low alcohol (~7%) — a dessert treat. Moscato d'Asti a more delicate, slightly fizzy (frizzante) version. Also lively, fruity Barbera reds, peppery Grignolino and sweet, musky Brachetto d'Acqui.


The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Licking

Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.

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