The Winery Criolin of Asti of Piedmont

Winery Criolin
The winery offers 4 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 304 of the estates of Piedmont.
It is located in Asti in the region of Piedmont

The Winery Criolin is one of the best wineries to follow in Asti.. It offers 4 wines for sale in of Asti to come and discover on site or to buy online.

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Top Winery Criolin wines

Looking for the best Winery Criolin wines in Asti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Criolin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Criolin wines with technical and enological descriptions.

The top red wines of Winery Criolin

Food and wine pairings with a red wine of Winery Criolin

How Winery Criolin wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of macaroni and cheese, veal axoa (basque country) or breton galette with buckwheat flour.

Organoleptic analysis of red wines of Winery Criolin

In the mouth the red wine of Winery Criolin. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Criolin

  • 2016With an average score of 3.20/5

The grape varieties most used in the red wines of Winery Criolin.

  • Barbera

Discovering the wine region of Asti

The wine region of Asti is located in the region of Piémont of Italy. We currently count 468 estates and châteaux in the of Asti, producing 707 different wines in conventional, organic and biodynamic agriculture. The wines of Asti go well with generally quite well with dishes .

The top white wines of Winery Criolin

Food and wine pairings with a white wine of Winery Criolin

How Winery Criolin wines pair with each other generally quite well with dishes of fruity desserts or aperitif such as recipes of the coughing cat's apple crumble or aperitif puff pastries with vire andouille sausage.

The best vintages in the white wines of Winery Criolin

  • 2016With an average score of 4.60/5
  • 2018With an average score of 4.20/5

The grape varieties most used in the white wines of Winery Criolin.

  • Moscato

Discover the grape variety: Pougnet

Most certainly from the Ardèche, today this variety has practically disappeared from the vineyard. It used to be widespread in the Vivarais region, in the Aubenas and Largentière areas.

Discover the grape variety: Arruffiac

An old grape variety from the Adour valley, registered in the Official Catalogue of wine grape varieties, list A1. It should not be confused with the raffiat de Moncade, which originated in the same region and is also white.

News about Winery Criolin and wines from the region

Chablis wines with Joe Fattorini in The Wine Show @Home

In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

Chablis wines with Joe Fattorini in The Wine Show @Home

In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

At the heart of the terroirs of Mâcon-Charnay-les-Mâcon

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bo ...

The word of the wine: White winemaking

White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.