The Winery Giulio Cocchi is one of the world's great estates. It offers 29 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery Giulio Cocchi wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Giulio Cocchi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Giulio Cocchi wines with technical and enological descriptions.
How Winery Giulio Cocchi wines pair with each other generally quite well with dishes of sweet desserts, fruity desserts or aperitif such as recipes of french toast, rice with milk or lili's gressins.
On the nose the sparkling wine of Winery Giulio Cocchi. often reveals types of flavors of apples, peach or apricot and sometimes also flavors of pear, honey or earth. In the mouth the sparkling wine of Winery Giulio Cocchi. is a .
This is not a known wine region.
How Winery Giulio Cocchi wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of hungarian goulash, thomas's shoulder of lamb or breaded veal cutlets.
On the nose the sweet wine of Winery Giulio Cocchi. often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or citrus fruit.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Giulio Cocchi.
A very old vine cultivated in the northwest of Italy, in Piedmont to be precise (provinces of Asti and Allessandria). For a long time it was confused with a large number of other Italian grape varieties, which explains why the latter still bear the synonym "brachetto". It is said to be related to the Muscat à petits grains blancs, to be continued! Note that Brachet, known in the Nice region (Alpes maritimes), is not related to Brachetto. Brachetto can be found in Argentina, Italy, etc. It is virtually unknown in France.
Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...
It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...
The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...
Strong rosé wine reminiscent of a light red.
