Wine and food pairing with recipes of Comté cheese cake-flan
Find the best food and wine pairings with a recipe of Comté cheese cake-flan. The ingredients in this recipe are usually egg, nutmeg, salt, pepper, county, heavy cream, chervil, tarragon.
The best appellations to pair with a recipe of Comté cheese cake-flan
- 1. AgreloMendoza, Argentina
- 2. AlentejanoPortugal
- 3. AlentejoAlentejano, Portugal
- 4. Amarone della ValpolicellaVeneto, Italy
- 5. Barbera d'AlbaPiedmont, Italy
- 6. Barossa ValleyAustralie du Sud, Australia
- 7. Bolgheri SuperioreTuscany, Italy
- 8. Brunello di MontalcinoTuscany, Italy
- 9. CaliforniaUnited States
- 10. Colchagua ValleyCentral Valley, Chile
- 11. DouroDuriense, Portugal
- 12. Jerez-Xérès-SherryAndalousie, Spain
- 13. JumillaMurcie, Spain
- 14. PerdrielMendoza, Argentina
- 15. PortoDuriense, Portugal
- 16. RheinhessenGermany
- 17. Ribera del DueroCastille-et-Léon, Spain
- 18. RivesaltesLanguedoc-Roussillon, France
- 19. StellenboschWestern Cape, South Africa
- 20. Südtirol - Alto AdigeTrentino-Alto-Adige, Italy
- 21. ToroCastille-et-Léon, Spain
- 22. TunuyánMendoza, Argentina
- 23. TuscanyItaly
- 24. Uco ValleyMendoza, Argentina
- 25. Unknow regionAfghanistan
- 26. VenetoItaly
- 27. Vin de PaysPays d'Oc, France
- 28. WachauWeinland, Austria
- 29. Western CapeSouth Africa
The wines that pair with a recipe of Comté cheese cake-flan
About Poultry
Poultry are birds that are fed and raised in backyards or in industrial breeding for their meat and eggs. They include gallinaceous birds (chicken, turkey, rooster, guinea fowl, quail) and palmipeds (duck, goose). Poultry are low-fat meats. We distinguish the following parts in the cutting of poultry: the "whites", which sometimes tend to dry out during roasting, the legs and wings.
Similar Recipes and Wine Pairings
- Basque chicken
- Bresse chicken with yellow wine and morels
- Broccoli gratin
- Butter chicken or chicken makkhani (india)
- Cajun jumbalaya rice
- Cantonese rice
- Caramel chicken
- Chicken blanquette
- Chicken fajitas
- Chicken fillets with mustard and cream
- Chicken in red wine
- Chicken on a bed of summer vegetables
- Chicken waterzooi with blanche de hoegaarden and pink pepper
- Dauphine apples
- Duck breast in the oven
- Duck breast with honey
- Endive frichti
- Fried rice noodles with chicken
- Fried squid
- Hawaiian pizza
- Home-made white pudding
- Lemon chicken
- Old-fashioned turkey fillets
- Pasta carbonara
- Potato and bacon omelette
- Quiche lorraine
- Quick brioche sausage
- Rabbit with prunes
- Savoury cake base and various fillings
- Spanish omelette
- Special' tagliatelle carbonara
- Spicy crispy chicken
- Stuffed artichoke
- Stuffed peppers
- Tuna nuggets
- Turkey osso bucco
- Turkey cutlets with feta and cherry tomatoes
- Turkey leg with dijon sauce
- Violet omelette
- Yassa chicken (senegal)