
Winery GiordanoGaetano Marchese Barbera d'Asti
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Gaetano Marchese Barbera d'Asti
Pairings that work perfectly with Gaetano Marchese Barbera d'Asti
Original food and wine pairings with Gaetano Marchese Barbera d'Asti
The Gaetano Marchese Barbera d'Asti of Winery Giordano matches generally quite well with dishes of pasta, veal or pork such as recipes of ricotta and spinach lasagna, tanjia or stuffed artichoke.
Details and technical informations about Winery Giordano's Gaetano Marchese Barbera d'Asti.
Discover the grape variety: Alicante Bouschet
It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.
Informations about the Winery Giordano
The Winery Giordano is one of wineries to follow in Barbera d'Asti.. It offers 357 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.














