
Winery GiordanoRicarico
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Primitivo and the Sangiovese.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Ricarico from the Winery Giordano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ricarico of Winery Giordano in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Ricarico of Winery Giordano in the region of Puglia often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of tobacco, vanilla or plum.
Food and wine pairings with Ricarico
Pairings that work perfectly with Ricarico
Original food and wine pairings with Ricarico
The Ricarico of Winery Giordano matches generally quite well with dishes of beef, pasta or lamb such as recipes of chinese noodles with beef, leek and salmon lasagna or lamb crumble with oregano and feta cheese.
Details and technical informations about Winery Giordano's Ricarico.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Ricarico from Winery Giordano are 2000, 2019, 2009, 2008 and 2017.
Informations about the Winery Giordano
The Winery Giordano is one of of the world's great estates. It offers 359 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
Heel of the Italian boot, sunny and generous vineyard. Fleshy reds: signature Negroamaro ("black-bitter") deep and sturdy, notes of black cherry, plum, spices and a characteristic bitter finish, star in Salice Salentino DOC. Opulent jammy Primitivo di Manduria (= Zinfandel) with notes of black fruits, chocolate and raisin. Supple Malvasia Nera.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Primeur (purchase in)
Purchase made shortly after the harvest and before the wine is ready for consumption.














