Winery GiordanoCorvino
Red wine
This wine generally goes well with beef, veal or game (deer, venison).
Food and wine pairings with Corvino
Pairings that work perfectly with Corvino
Original food and wine pairings with Corvino
The Corvino of Winery Giordano matches generally quite well with dishes of beef, pasta or lamb such as recipes of fricandeaux german style, very simple spaghetti carbonara or lamb tagine with prunes and almonds.
Details and technical informations about Winery Giordano's Corvino.
Discover the grape variety: Corvina
Slender, fresh reds with a clear ruby robe, fine tannins and lively acidity, showing aromas of sour cherry, bitter almond, spice and a characteristically bitter finish. Vinified as light, gulpable reds (Bardolino DOC, Valpolicella DOC), powerful and concentrated through appassimento (Amarone della Valpolicella DOCG) and sweet (Recioto della Valpolicella DOCG). An autochthonous Venetian variety from Lake Garda and the Valpolicella.
Informations about the Winery Giordano
The Winery Giordano is one of wineries to follow in Vino da Tavola.. It offers 359 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.
The wine region of Vino da Tavola
The freest category of Italian wine, with no grape or zone constraint. All styles: bold reds based on Bordeaux grapes (Cabernet, Merlot), atypical blends, maker's cuvées outside DOC rules. Historic cradle of the "Super Tuscans" in the 1960s-80s (Sassicaia, Tignanello, Ornellaia) before the creation of IGT in 1992. Today dedicated to everyday wines or winemaker experiments.
The word of the wine: Passerillage
Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.
