Winery GiordanoMalvasia Bianca
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Malvasia Bianca from the Winery Giordano
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Malvasia Bianca of Winery Giordano in the region of Puglia is a .
Food and wine pairings with Malvasia Bianca
Pairings that work perfectly with Malvasia Bianca
Original food and wine pairings with Malvasia Bianca
The Malvasia Bianca of Winery Giordano matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of yakisoba (fried noodles), quiche without pastry, courgette and blue cheese or pizza-style appetizer croissants.
Details and technical informations about Winery Giordano's Malvasia Bianca.
Discover the grape variety: Humagne blanche
Structured, original whites with a golden robe, ample palate and fresh alpine acidity, showing aromas of yellow fruits (pear, quince), candied citrus, linden, honey, white flowers and mineral notes with a slightly bitter finish. Reputed tonic, once given to new mothers. Discreet star of the Valais hillsides (Sierre, Sion, Conthey). Autochthonous Valais variety, one of Switzerland's oldest (recorded since the 14th century), with no link to humagne rouge.
Last vintages of this wine
The best vintages of Malvasia Bianca from Winery Giordano are 2019
Informations about the Winery Giordano
The Winery Giordano is one of wineries to follow in Salento.. It offers 359 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
Heel of the Italian boot, sunny and generous vineyard. Fleshy reds: signature Negroamaro ("black-bitter") deep and sturdy, notes of black cherry, plum, spices and a characteristic bitter finish, star in Salice Salentino DOC. Opulent jammy Primitivo di Manduria (= Zinfandel) with notes of black fruits, chocolate and raisin. Supple Malvasia Nera.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Eye
In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).
