
Winery GiordanoPromessi Sposi Vespero Toscana Rosso
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Promessi Sposi Vespero Toscana Rosso from the Winery Giordano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Promessi Sposi Vespero Toscana Rosso of Winery Giordano in the region of Tuscany is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Promessi Sposi Vespero Toscana Rosso of Winery Giordano in the region of Tuscany often reveals types of flavors of vanilla, non oak or oak and sometimes also flavors of spices, black fruit.
Food and wine pairings with Promessi Sposi Vespero Toscana Rosso
Pairings that work perfectly with Promessi Sposi Vespero Toscana Rosso
Original food and wine pairings with Promessi Sposi Vespero Toscana Rosso
The Promessi Sposi Vespero Toscana Rosso of Winery Giordano matches generally quite well with dishes of beef, pasta or lamb such as recipes of venison leg in casserole, chinese noodles with shrimp or lamb stew from my mum.
Details and technical informations about Winery Giordano's Promessi Sposi Vespero Toscana Rosso.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Promessi Sposi Vespero Toscana Rosso from Winery Giordano are 2006, 2011, 2005, 2010 and 2009.
Informations about the Winery Giordano
The Winery Giordano is one of of the world's great estates. It offers 357 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.














