The best wines of Emilia

Food and wine pairing with a red wine of Emilia

Red wines from the region of Emilia go well with generally quite well with dishes of beef, pasta or lamb such as recipes of spit-turned boar leg (oven) with "automatic watering"., smoked salmon pasta gratin or lamb tagine with artichokes and dried tomatoes.

Organoleptic analysis of red wine of Emilia

On the nose the red wine of the region of Emilia. often reveals types of flavors of iron, citrus fruit or floral and sometimes also flavors of black fruit, red fruit or tar. In the mouth the red wine of the region of Emilia. is a powerful.

The best vintages in red wine of Emilia

• 2003With an average score of 4.60/5
• 1999With an average score of 4.50/5
• 2002With an average score of 4.10/5
• 2005With an average score of 4.04/5
• 2006With an average score of 4.01/5
• 2017With an average score of 4.01/5

The most used grape varieties in red wine of Emilia

• Barbera
• Bonarda
• Merlot
• Cabernet Sauvignon
• Sangiovese
• Lambrusco

Food and wine pairing with a white wine of Emilia

White wines from the region of Emilia go well with generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of thai coconut chicken with black mushrooms, light tuna-tomato quiche (without cream) or avocado verrine and quick.

Organoleptic analysis of white wine of Emilia

On the nose the white wine of the region of Emilia. often reveals types of flavors of grapefruit, mushroom or cinnamon and sometimes also flavors of almonds, dried flowers or mint. In the mouth the white wine of the region of Emilia. is a powerful with a nice freshness.

The best vintages in white wine of Emilia

• 2003With an average score of 4.30/5
• 2009With an average score of 4.10/5
• 2013With an average score of 4.08/5
• 2018With an average score of 4.04/5
• 2017With an average score of 4.03/5
• 2015With an average score of 4.01/5

The most used grape varieties in white wine of Emilia

• Trebbiano
• Malvasia di Candia Aromatica
• Malvasia
• Sauvignon Blanc
• Chardonnay
• Ortrugo

Food and wine pairing with a sparkling wine of Emilia

Sparkling wines from the region of Emilia go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of paupiettes with tomato sauce, leek and tuna pie or parsnip mousse in a glass jar.

Organoleptic analysis of sparkling wine of Emilia

On the nose the sparkling wine of the region of Emilia. often reveals types of flavors of pear, elderflower or tree fruit and sometimes also flavors of floral, microbio or citrus fruit.

The best vintages in sparkling wine of Emilia

• 2020With an average score of 4.30/5
• 2018With an average score of 4.28/5
• 1960With an average score of 4.20/5
• 2016With an average score of 4.14/5
• 2017With an average score of 4.11/5
• 2019With an average score of 4.06/5

The most used grape varieties in sparkling wine of Emilia

• Lambrusco
• Moscato
• Malvasia di Candia Aromatica
• Spergola
• Trebbiano

Food and wine pairing with a pink wine of Emilia

Pink wines from the region of Emilia go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of the tartiflette wrap, tuna and goat cheese pie or chicken, zucchini and tomato pie.

Organoleptic analysis of pink wine of Emilia

On the nose the pink wine of the region of Emilia. often reveals types of flavors of red fruit, non oak or vegetal and sometimes also flavors of spices, citrus fruit or floral.

The best vintages in pink wine of Emilia

• 2020With an average score of 4.10/5
• 1960With an average score of 3.90/5
• 2008With an average score of 3.85/5
• 2018With an average score of 3.80/5
• 2019With an average score of 3.77/5
• 2013With an average score of 3.70/5

The most used grape varieties in pink wine of Emilia

• Lambrusco
• Merlot
• Sangiovese
• Chardonnay
• Pignoletto
• Malvasia

Food and wine pairing with a sweet wine of Emilia

Sweet wines from the region of Emilia go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of stuffed squid in the sétoise sauce, cod brandade or spring pie with manson.

Organoleptic analysis of sweet wine of Emilia

On the nose the sweet wine of the region of Emilia. often reveals types of flavors of peach, earth or dried fruit and sometimes also flavors of dried fruit, floral or citrus fruit.

The best vintages in sweet wine of Emilia

• 2009With an average score of 4.12/5
• 2007With an average score of 4.10/5
• 2006With an average score of 4.00/5
• 2015With an average score of 3.90/5
• 2008With an average score of 3.81/5
• 2012With an average score of 3.80/5

The most used grape varieties in sweet wine of Emilia

• Lambrusco
• Malvasia
• Barbera
• Bonarda
• Malbo Gentile