Winery Podere PradaroloVej Bianco Antico
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Vej Bianco Antico of the Winery Podere Pradarolo is in the top 10 of wines of Emilia.
Taste structure of the Vej Bianco Antico from the Winery Podere Pradarolo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vej Bianco Antico of Winery Podere Pradarolo in the region of Émilie-Romagne is a powerful with a nice freshness.
Wine flavors and olphactive analysis
honey, earthy
elderflower, perfume
pepper, bergamot
yeast, cheese
grass, straw
butter
On the nose the Vej Bianco Antico of Winery Podere Pradarolo in the region of Émilie-Romagne often reveals types of flavors of grapefruit, oak or elderflower and sometimes also flavors of lychee, yeast or dried apricot.
Food and wine pairings with Vej Bianco Antico
Pairings that work perfectly with Vej Bianco Antico
Original food and wine pairings with Vej Bianco Antico
The Vej Bianco Antico of Winery Podere Pradarolo matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tunisian pasta, goat cheese and bacon quiche or bacon dates.
Details and technical informations about Winery Podere Pradarolo's Vej Bianco Antico.
Discover the grape variety: Crouchen
Crouchen blanc is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium-sized bunches and medium-sized grapes. Crouchen blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Vej Bianco Antico from Winery Podere Pradarolo are 2004, 2018, 2019, 2017 and 2015.
Informations about the Winery Podere Pradarolo
The Winery Podere Pradarolo is one of of the world's greatest estates. It offers 14 wines for sale in the of Emilia to come and discover on site or to buy online.
The wine region of Emilia
The wine region of Emilia is located in the region of Émilie-Romagne of Italy. We currently count 397 estates and châteaux in the of Emilia, producing 1004 different wines in conventional, organic and biodynamic agriculture. The wines of Emilia go well with generally quite well with dishes .
The wine region of Émilie-Romagne
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
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The word of the wine: Tired
Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.