The best wines of Romagna
Discover the best wines of Romagna of Emilia-Romagna as well as the best winemakers of Romagna and estates of Romagna to visit. Explore the popular grape varieties of Romagna and the best vintages to taste in this region.
Looking for a good wine of Romagna of Emilia-Romagna among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Romagna. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Romagna with technical and enological descriptions.
Want to buy a red wine of Romagna cheap or sell a red wine of Romagna at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Romagna go well with generally quite well with dishes of beef, pasta or lamb such as recipes of flemish beer stew, shrimp marinade or royal couscous.
On the nose the red wine of the region of Romagna. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of blackberry, tobacco or vanilla. In the mouth the red wine of the region of Romagna. is a powerful.
A wine route planned in the region of Romagna? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Romagna.
Eastern part of Emilia-Romagna on the Adriatic. Sangiovese signature in red: Romagnola version more supple and fruity than in Tuscany, with signature notes of red cherry, raspberry, plum, violet, Mediterranean herbs and a spicy touch, fine tannins and gourmand palate — sublimated in DOCG Sangiovese Superiore. Albana as star white (Italy's 1st white DOCG) ample (pear, honey). Straight Trebbiano, floral Pagadebit, sweet Cagnina.
Everyday Italian wines.
Want to buy a white wine of Romagna cheap or sell a white wine of Romagna at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Romagna go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta salmon - fresh cream, panga curry or avocado, tomato and sheep's tomato salad.
On the nose the white wine of the region of Romagna. often reveals types of flavors of pineapple, grapefruit or citrus and sometimes also flavors of apples, peach or minerality. In the mouth the white wine of the region of Romagna. is a powerful with a nice freshness.
A wine route planned in the region of Romagna? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Romagna.
Aromatic, lively dry whites with a pale golden colour and a fragrant, fresh palate; intense muscat signature aromas, white flowers (acacia, orange blossom), exotic fruits (lychee, pineapple) and white-fleshed fruits. Expressive Romagnan profile. Enjoying a quality revival among modern Romagnan winemakers after near-extinction. Indigenous Italian white grape from Emilia-Romagna, grown in the province of Forlì.
Want to buy a sparkling wine of Romagna cheap or sell a sparkling wine of Romagna at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Romagna go well with generally quite well with dishes of beef, lamb or pork such as recipes of homemade italian lasagna, ramadan berber soup (harira) or chicken ballotine with ham and mushrooms.
On the nose the sparkling wine of the region of Romagna. often reveals types of flavors of grapefruit, citrus or green apple and sometimes also flavors of lemon zest, tree fruit or citrus fruit.
A wine route planned in the region of Romagna? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Romagna.
After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.
Want to buy a pink wine of Romagna cheap or sell a pink wine of Romagna at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Romagna go well with generally quite well with dishes of beef, veal or pork such as recipes of beef bourguignon with tomato, tunisian pasta or stuffed potatoes.
A wine route planned in the region of Romagna? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Romagna.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Want to buy a sweet wine of Romagna cheap or sell a sweet wine of Romagna at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Romagna go well with generally quite well with dishes of beef, pasta or veal such as recipes of fleischnacka leaf, italian pasta or sauté of veal with chorizo.
On the nose the sweet wine of the region of Romagna. often reveals types of flavors of tree fruit, earth or vegetal and sometimes also flavors of oak, red fruit or black fruit.
A wine route planned in the region of Romagna? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Romagna.
Said of a wine dominated by the presence of alcohol.