The Winery Tenuta Casali of Romagna of Emilia-Romagna

The Winery Tenuta Casali is one of the best wineries to follow in Romagna.. It offers 18 wines for sale in of Romagna to come and discover on site or to buy online.
Looking for the best Winery Tenuta Casali wines in Romagna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenuta Casali wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenuta Casali wines with technical and enological descriptions.
How Winery Tenuta Casali wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of steak tartare, pasta romantica or shoulder of lamb boulangère.
On the nose the red wine of Winery Tenuta Casali. often reveals types of flavors of oak, red fruit or black fruit and sometimes also flavors of floral, dried fruit. In the mouth the red wine of Winery Tenuta Casali. is a powerful with a lot of tannins present in the mouth.
Eastern part of Emilia-Romagna on the Adriatic. Sangiovese signature in red: Romagnola version more supple and fruity than in Tuscany, with signature notes of red cherry, raspberry, plum, violet, Mediterranean herbs and a spicy touch, fine tannins and gourmand palate — sublimated in DOCG Sangiovese Superiore. Albana as star white (Italy's 1st white DOCG) ample (pear, honey). Straight Trebbiano, floral Pagadebit, sweet Cagnina.
Everyday Italian wines.
How Winery Tenuta Casali wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with lemon and comté cheese, monkfish in foil or savoyard fondue with ceps.
On the nose the white wine of Winery Tenuta Casali. often reveals types of flavors of citrus fruit, tree fruit. In the mouth the white wine of Winery Tenuta Casali. is a powerful with a nice freshness.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
How Winery Tenuta Casali wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of braised beef with carrots, merguez with lentils or stuffed potatoes.
On the nose the sparkling wine of Winery Tenuta Casali. often reveals types of flavors of red fruit.
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".
How Winery Tenuta Casali wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of chickpeas spanish style, pork tenderloin with mushroom sauce or gloom and doom.
Aromatic, lively dry whites with a pale golden colour and a fragrant, fresh palate; intense muscat signature aromas, white flowers (acacia, orange blossom), exotic fruits (lychee, pineapple) and white-fleshed fruits. Expressive Romagnan profile. Enjoying a quality revival among modern Romagnan winemakers after near-extinction. Indigenous Italian white grape from Emilia-Romagna, grown in the province of Forlì.
Planning a wine route in the of Romagna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenuta Casali.
Structured and aromatic dry whites with a pale golden robe, an ample palate and moderate acidity, with signature aromas of white flowers (acacia), yellow fruits (pear, peach, apricot), almond and mineral notes. Also the star of passito and botrytised dessert wines — round and candied with honey and dried fruit notes. The star of the Romagna Albana DOCG, Italy's first white DOCG (1987). Native Italian white grape from Emilia-Romagna, grown in the hills of Forlì and Bologna.