Looking for a good wine of Lambrusco Salamino di Santa Croce of Émilie-Romagne among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Lambrusco Salamino di Santa Croce. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Lambrusco Salamino di Santa Croce with technical and enological descriptions.
Want to buy a red wine of Lambrusco Salamino di Santa Croce cheap or sell a red wine of Lambrusco Salamino di Santa Croce at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Lambrusco Salamino di Santa Croce go well with generally quite well with dishes of beef, pasta or veal such as recipes of cicadas at the chib, my lasagna bolognese (without béchamel sauce) or sauté of veal with corsican style.
In the mouth the red wine of the region of Lambrusco Salamino di Santa Croce. is a with a nice balance between acidity and tannins.
The wine region of Lambrusco Salamino di Santa Croce is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Vigneto Saetti or the Domaine Torre Colle produce mainly wines sparkling, red and pink. On the nose of Lambrusco Salamino di Santa Croce often reveals types of flavors of cherry, blueberry or raspberry and sometimes also flavors of red fruit, black fruit or non oak. In the mouth of Lambrusco Salamino di Santa Croce is a with a nice balance between acidity and tannins.
We currently count 18 estates and châteaux in the of Lambrusco Salamino di Santa Croce, producing 36 different wines in conventional, organic and biodynamic agriculture. The wines of Lambrusco Salamino di Santa Croce go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese.
Want to buy a sparkling wine of Lambrusco Salamino di Santa Croce cheap or sell a sparkling wine of Lambrusco Salamino di Santa Croce at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Lambrusco Salamino di Santa Croce go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of gratin of coquillettes with ham, cod rougail or ground steak in a seed coat.
On the nose the sparkling wine of the region of Lambrusco Salamino di Santa Croce. often reveals types of flavors of cherry, blueberry or raspberry and sometimes also flavors of red fruit, black fruit or non oak.
Specific to the Mediterranean vineyard, this short pruning which opens the stock in the shape of a corolla offers a good resistance to violent winds but does not allow any mechanization of the vine work.
Want to buy a pink wine of Lambrusco Salamino di Santa Croce cheap or sell a pink wine of Lambrusco Salamino di Santa Croce at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Lambrusco Salamino di Santa Croce go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of roast pork in the oven, rice croquettes with salmon or pasta with a fruity three-cheese sauce.
Wine lovers with a valid passport can apply for the Majestic ‘vintern’ scheme, launched this week and dubbed by the retailer as ‘the best summer job ever’. A three-day placement will include a visit to Quinta da Boavista vineyards in Portugal’s picturesque Douro region. Majestic said the vintern will also taste wines from its Wine Club’s Spain & Portugal Summer Case ‘in situ’, before trying the same wines back at home for comparison. It is offering £600 remuneration for three days, which it ...
Medway councillors in Kent have voted against plans to build the ‘Kentish Wine Vault’ English winery on ‘green belt’ land located in a designated Area of Outstanding Natural Beauty (AONB), surrounding the small village of Cuxton. Plans for the major winery development were submitted by Vineyard Farms Ltd, sister group of MDCV UK Ltd, which is controlled by Mark Dixon, the billionaire British businessman resident of Monaco. Designed by leading architecture group Foster &am ...
Kimberly Nicholas PhD (@KA_Nicholas) is a sustainability scientist at Lund University, and author of Under the Sky We Make: How to Be Human in a Warming World Our 2020 research found that how fast we succeed at stopping warming will determine how much of the wine-growing regions and their characteristic varieties we love will remain in our lifetimes. Changing to warmer-climate varieties can help limit losses, but there are limits to adaptation. An ounce of prevention is worth a pound of cure. ...
