Winery San Martino RioLambrusco Salamino di Santa Croce
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Lambrusco Salamino di Santa Croce of the Winery San Martino Rio is in the top 10 of wines of Lambrusco Salamino di Santa Croce.
Taste structure of the Lambrusco Salamino di Santa Croce from the Winery San Martino Rio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lambrusco Salamino di Santa Croce of Winery San Martino Rio in the region of Émilie-Romagne is a with a nice balance between acidity and tannins.
Food and wine pairings with Lambrusco Salamino di Santa Croce
Pairings that work perfectly with Lambrusco Salamino di Santa Croce
Original food and wine pairings with Lambrusco Salamino di Santa Croce
The Lambrusco Salamino di Santa Croce of Winery San Martino Rio matches generally quite well with dishes of beef, pasta or veal such as recipes of beef kidney, express beef cannelloni or orloff roast.
Details and technical informations about Winery San Martino Rio's Lambrusco Salamino di Santa Croce.
Discover the grape variety: Franc de Haute-Saône
Franc noir de Haute-Saône noir is a grape variety that originated in France (Haute-Saône). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Franc noir de Haute-Saône black can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley.
Last vintages of this wine
The best vintages of Lambrusco Salamino di Santa Croce from Winery San Martino Rio are 2017
Informations about the Winery San Martino Rio
The Winery San Martino Rio is one of of the world's greatest estates. It offers 7 wines for sale in the of Lambrusco Salamino di Santa Croce to come and discover on site or to buy online.
The wine region of Lambrusco Salamino di Santa Croce
The wine region of Lambrusco Salamino di Santa Croce is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Vigneto Saetti or the Domaine Torre Colle produce mainly wines sparkling, red and pink. On the nose of Lambrusco Salamino di Santa Croce often reveals types of flavors of cherry, blueberry or raspberry and sometimes also flavors of red fruit, black fruit or non oak. In the mouth of Lambrusco Salamino di Santa Croce is a with a nice balance between acidity and tannins.
The wine region of Émilie-Romagne
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
News related to this wine
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The word of the wine: Doucillon
See bourboulenc.
