Winery Il FarnetoRio Rocca Frisant Bianco
Sparkling wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Rio Rocca Frisant Bianco
Pairings that work perfectly with Rio Rocca Frisant Bianco
Original food and wine pairings with Rio Rocca Frisant Bianco
The Rio Rocca Frisant Bianco of Winery Il Farneto matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of fish pot, spaghetti with squid ink (italy) or zucchini quiche.
Details and technical informations about Winery Il Farneto's Rio Rocca Frisant Bianco.
Discover the grape variety: Welschriesling
Lively and aromatic dry whites with a pale golden robe, a supple palate and preserved acidity, with signature aromas of citrus (lemon), white flowers (acacia), almond and white-fleshed fruits. Also a pillar of botrytised dessert wines (Austrian TBA) — round and candied. Grown in Austria, northern Italy (Riesling Italico), Hungary (Olaszrizling), Croatia (Graševina) and Romania. Native Central European white grape with no genetic link to German Riesling.
Last vintages of this wine
The best vintages of Rio Rocca Frisant Bianco from Winery Il Farneto are 2017, 0
Informations about the Winery Il Farneto
The Winery Il Farneto is one of of the world's greatest estates. It offers 19 wines for sale in the of Romagna to come and discover on site or to buy online.
The wine region of Romagna
Eastern part of Emilia-Romagna on the Adriatic. Sangiovese signature in red: Romagnola version more supple and fruity than in Tuscany, with signature notes of red cherry, raspberry, plum, violet, Mediterranean herbs and a spicy touch, fine tannins and gourmand palate — sublimated in DOCG Sangiovese Superiore. Albana as star white (Italy's 1st white DOCG) ample (pear, honey). Straight Trebbiano, floral Pagadebit, sweet Cagnina.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Licking
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.
