The Winery Il Farneto is one of the best wineries to follow in Émilie-Romagne.. It offers 21 wines for sale in of Emilia-Romagna to come and discover on site or to buy online.
Looking for the best Winery Il Farneto wines in Emilia-Romagna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Il Farneto wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Il Farneto wines with technical and enological descriptions.
How Winery Il Farneto wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of alsatian bäckeoffe, pasta gratin or lamb tagine with preserved lemons and onion compote with....
On the nose the red wine of Winery Il Farneto. often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Il Farneto. is a powerful with a lot of tannins present in the mouth.
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
55-58,000 ha. Mythical cuisine (Parma, Bologna, Modena).
How Winery Il Farneto wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of gratin of fresh chard (green and ribs), cod and potato gratin or spaghetti with shrimp and cream.
On the nose the sparkling wine of Winery Il Farneto. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, spices or citrus fruit.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Il Farneto wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with mussels, leek, goat cheese and bacon quiche or samossa (india).
On the nose the white wine of Winery Il Farneto. often reveals types of flavors of earth, citrus fruit or microbio and sometimes also flavors of vegetal, tree fruit or tropical fruit. In the mouth the white wine of Winery Il Farneto. is a powerful with a nice freshness.
See servadou iron.
Planning a wine route in the of Emilia-Romagna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Il Farneto.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
