The Winery Alberto Tedeschi of Emilia-Romagna

Winery Alberto Tedeschi
The winery offers 5 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 2010 of the estates of Emilia-Romagna.
It is located in Emilia-Romagna

The Winery Alberto Tedeschi is one of the best wineries to follow in Émilie-Romagne.. It offers 5 wines for sale in of Emilia-Romagna to come and discover on site or to buy online.

Top Winery Alberto Tedeschi wines

Looking for the best Winery Alberto Tedeschi wines in Emilia-Romagna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Alberto Tedeschi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Alberto Tedeschi wines with technical and enological descriptions.

The top white wines of Winery Alberto Tedeschi

Food and wine pairings with a white wine of Winery Alberto Tedeschi

How Winery Alberto Tedeschi wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese chicken soup, zucchini quiche or pretzels (alsace).

The grape varieties most used in the white wines of Winery Alberto Tedeschi.

  • Pignoletto

Discovering the wine region of Emilia-Romagna

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

Vines were introduced here by the Etruscans and then adopted by the Romans, who used the Via Aemilia (after which the region is named) to transport wine between towns. The Grape varieties used here for many centuries were of the Vitis labrusca species rather than the Vitis vinifera used worldwide today. The famous Lambrusco varieties of Emilia Romagna are derived from the Vitis labrusca species. Today, about 15 percent of the wine produced in Emilia-Romagna comes from the region's 20 or so DOCs, and only a tiny fraction from its two DOCGs (Albana di Romagna and Colli Bolognesi Classico Pignoletto).

The top red wines of Winery Alberto Tedeschi

Food and wine pairings with a red wine of Winery Alberto Tedeschi

How Winery Alberto Tedeschi wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with knackis, scallops or morteau sausage with brioche.

The best vintages in the red wines of Winery Alberto Tedeschi

  • 2014With an average score of 4.00/5
  • 2011With an average score of 3.60/5
  • 2009With an average score of 3.10/5

Discover other wineries and winemakers neighboring the Winery Alberto Tedeschi

Planning a wine route in the of Emilia-Romagna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Alberto Tedeschi.

Discover the grape variety: Dauphine

A natural intraspecific cross between the ohanès and the Beirut date tree - also called afuz ali - obtained in South Africa and multiplied since 1983 by the Institute of Viticultural and Enological Research of Stellenbosch. Almost unknown in the rest of the wine world, it can however be found in Portugal, ... .

News about Winery Alberto Tedeschi and wines from the region

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

At the heart of the terroirs of Mâcon-Saint-Gengoux-Le-National

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitte ...

The Saint-Véran appellation seen by Kevin Tessieux

Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne​​​ Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...

The word of the wine: Flavours (families of)

Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.