Winery Il FarnetoRio Rocca Spèrgle
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Rio Rocca Spèrgle from the Winery Il Farneto
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rio Rocca Spèrgle of Winery Il Farneto in the region of Emilia-Romagna is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Rio Rocca Spèrgle of Winery Il Farneto in the region of Emilia-Romagna often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Rio Rocca Spèrgle
Pairings that work perfectly with Rio Rocca Spèrgle
Original food and wine pairings with Rio Rocca Spèrgle
The Rio Rocca Spèrgle of Winery Il Farneto matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with clams, goat cheese and bacon quiche or tempura of vegetables and quick.
Details and technical informations about Winery Il Farneto's Rio Rocca Spèrgle.
Discover the grape variety: Franc de Haute-Saône
Franc noir de Haute-Saône noir is a grape variety that originated in France (Haute-Saône). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Franc noir de Haute-Saône black can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley.
Last vintages of this wine
The best vintages of Rio Rocca Spèrgle from Winery Il Farneto are 2015, 0, 2014
Informations about the Winery Il Farneto
The Winery Il Farneto is one of of the world's great estates. It offers 19 wines for sale in the of Emilia to come and discover on site or to buy online.
The wine region of Emilia
The wine region of Emilia is located in the region of Émilie-Romagne of Italy. We currently count 397 estates and châteaux in the of Emilia, producing 1004 different wines in conventional, organic and biodynamic agriculture. The wines of Emilia go well with generally quite well with dishes .
The wine region of Emilia-Romagna
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
The word of the wine: Young
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.
