
Winery ChiarelliLambrusco dell'Emilia Rosso Amabile
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Lambrusco dell'Emilia Rosso Amabile of the Winery Chiarelli is in the top 70 of wines of Veneto.
Food and wine pairings with Lambrusco dell'Emilia Rosso Amabile
Pairings that work perfectly with Lambrusco dell'Emilia Rosso Amabile
Original food and wine pairings with Lambrusco dell'Emilia Rosso Amabile
The Lambrusco dell'Emilia Rosso Amabile of Winery Chiarelli matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of pork colombo, salmon blanquette or pasta with zucchini sauce.
Details and technical informations about Winery Chiarelli's Lambrusco dell'Emilia Rosso Amabile.
Discover the grape variety: Chasan
Chasan blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chasan blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Lambrusco dell'Emilia Rosso Amabile from Winery Chiarelli are 2016, 2008, 0
Informations about the Winery Chiarelli
The Winery Chiarelli is one of of the world's greatest estates. It offers 2 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Dense
Rich and concentrated wine with tight tannins and a consistent body.










