Winery ChiarelliLambrusco dell'Emilia Rosso Amabile
Sparkling wine
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Lambrusco dell'Emilia Rosso Amabile of the Winery Chiarelli is in the top 70 of wines of Veneto.
Food and wine pairings with Lambrusco dell'Emilia Rosso Amabile
Pairings that work perfectly with Lambrusco dell'Emilia Rosso Amabile
Original food and wine pairings with Lambrusco dell'Emilia Rosso Amabile
The Lambrusco dell'Emilia Rosso Amabile of Winery Chiarelli matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of chicken drumstick with bacon, tuna gratin or croque monsieur with chopped steak.
Details and technical informations about Winery Chiarelli's Lambrusco dell'Emilia Rosso Amabile.
Discover the grape variety: Millot Léon
Interspecific crossing between the 101-14 Millardet and Grasset (vitis riparia X vitis rupestris) and the goldriesling obtained by Eugène Kühlmann (1858-1932) around 1911 and marketed around 1921. With these same parents, he obtained among others the Maréchal Foch. Léon Millot is still found in Canada, the United States, Switzerland, Germany, Belgium, Denmark, Sweden, the Netherlands, Poland and England. In France, where it was grown for a long time in Alsace, it is no longer grown in the vineyards, although it is listed in the Official Catalogue of Vine Varieties, list A.
Last vintages of this wine
The best vintages of Lambrusco dell'Emilia Rosso Amabile from Winery Chiarelli are 2016, 2008, 0
Informations about the Winery Chiarelli
The Winery Chiarelli is one of of the world's greatest estates. It offers 2 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Dress
Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.
