The Winery Celli is one of the best wineries to follow in Albana di Romagna.. It offers 31 wines for sale in of Albana di Romagna to come and discover on site or to buy online.
Looking for the best Winery Celli wines in Albana di Romagna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Celli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Celli wines with technical and enological descriptions.
How Winery Celli wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of small stuffed fish from nice, risotto of coquillettes with chorizo or simple and fragrant roast veal.
In the mouth the sweet wine of Winery Celli. is a powerful with a good balance between acidity and sweetness.
The wine region of Albana di Romagna is located in the region of Romagna of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Fattoria Zerbina or the Domaine Fattoria Monticino Rosso produce mainly wines white, sweet and sparkling. On the nose of Albana di Romagna often reveals types of flavors of cream, saline or tropical fruit and sometimes also flavors of floral, citrus fruit or spices. In the mouth of Albana di Romagna is a powerful with a nice freshness.
We currently count 56 estates and châteaux in the of Albana di Romagna, producing 95 different wines in conventional, organic and biodynamic agriculture. The wines of Albana di Romagna go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.
How Winery Celli wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with garlic, fish with tamarind or beef tournedos with boursin.
On the nose the red wine of Winery Celli. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of pepper, earth or oak. In the mouth the red wine of Winery Celli. is a powerful with a nice balance between acidity and tannins.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
How Winery Celli wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of capellini with vegetables, leek, goat cheese and bacon quiche or bacon cake.
On the nose the white wine of Winery Celli. often reveals types of flavors of tree fruit, non oak or earth and sometimes also flavors of microbio, vegetal or oak. In the mouth the white wine of Winery Celli. is a powerful with a nice freshness.
Bottle with a capacity of 6 litres (synonymous with imperial).
How Winery Celli wines pair with each other generally quite well with dishes of sweet desserts, fruity desserts or aperitif such as recipes of grandma's cherry clafoutis, the coughing cat's apple crumble or tuna samoussa.
This is a very old grape variety cultivated in particular in the Istria region of Croatia, Slovenia and Italy. It can also be found in the Republic of Macedonia. In France it is almost unknown. It should not be confused with refosco dal peduncolo rosso, it looks somewhat like it, especially since its synonyms are refosco del Carso or refosco d' Istria.
Planning a wine route in the of Albana di Romagna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Celli.
