Winery Celli - Le Grillaie Sangiovese di Romagna Superiore Riserva

Winery CelliLe Grillaie Sangiovese di Romagna Superiore Riserva

The Le Grillaie Sangiovese di Romagna Superiore Riserva of Winery Celli is a red wine from the region of Emilia-Romagna.
This wine generally goes well with

Details and technical informations about Winery Celli's Le Grillaie Sangiovese di Romagna Superiore Riserva.

Winemaker
Emanuele Casadei
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Catawba

American, was widely planted in the first half of the 19th century, particularly in the northern part of the United States. Discovered in 1819, it is the result of an interspecific cross between Vitis Labrusca Linné and Semillon (F. Huber 2016). It can still be found in the United States (New York, Ohio, etc.), Canada (Ontario), Brazil, South Africa, England, etc. In France, it is almost unknown. Note that the Catawba is also related to the concord.

Informations about the Winery Celli

The winery offers 31 different wines.
Its wines get an average rating of 3.5.
It is in the top 20 of the best estates in the region
It is located in Émilie-Romagne
Find the Winery Celli on Facebook and on Twitter

The Winery Celli is one of of the world's great estates. It offers 27 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 150000 of of Italy wines
In the top 5000 of of Emilia-Romagna wines
In the top 400000 of red wines
In the top 700000 wines of the world

The wine region of Emilia-Romagna

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

The word of the wine: Table wine

Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.

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