Winery ZuffaL'Aleaugust Cru Rosso
Red wine
This wine generally goes well with pork, poultry or beef.
The L'Aleaugust Cru Rosso of the Winery Zuffa is in the top 5 of wines of Emilia-Romagna.
Wine flavors and olphactive analysis
On the nose the L'Aleaugust Cru Rosso of Winery Zuffa in the region of Emilia-Romagna often reveals types of flavors of microbio.
Food and wine pairings with L'Aleaugust Cru Rosso
Pairings that work perfectly with L'Aleaugust Cru Rosso
Original food and wine pairings with L'Aleaugust Cru Rosso
The L'Aleaugust Cru Rosso of Winery Zuffa matches generally quite well with dishes of beef, veal or pork such as recipes of improved horse steak, veal axoa (basque country) or paupiettes with tomato sauce.
Details and technical informations about Winery Zuffa's L'Aleaugust Cru Rosso.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of L'Aleaugust Cru Rosso from Winery Zuffa are 2017, 0
Informations about the Winery Zuffa
The Winery Zuffa is one of of the world's greatest estates. It offers 18 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Clear
Said of a wine that is clear and brilliant in colour and contains no suspended matter.
