Winery Tenuta S. Lucia - Albarara Passito

Winery Tenuta S. LuciaAlbarara Passito

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Albarara Passito of Winery Tenuta S. Lucia is a sweet wine from the region of Romagna of Emilia-Romagna.
This wine generally goes well with

Details and technical informations about Winery Tenuta S. Lucia's Albarara Passito.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Phoenix

Aromatic, fresh dry whites with a pale golden robe, a supple palate and preserved acidity of delicate light muscat, white flowers (elderflower, acacia), citrus, apple, pear and floral notes. A thirst-quenching profile to drink young. A disease-resistant interspecific grape driving organic vineyards in Germany, Switzerland, Belgium, UK and the Netherlands. German hybrid created in 1964 at Geilweilerhof (bacchus × villard blanc).

Last vintages of this wine

Albarara Passito - 0
In the top 100 of of Romagna wines
Average rating: 411110

The best vintages of Albarara Passito from Winery Tenuta S. Lucia are 0

Informations about the Winery Tenuta S. Lucia

The winery offers 40 different wines.
Its wines get an average rating of 3.7.
It is in the top 15 of the best estates in the region
It is located in Romagna in the region of Emilia-Romagna
Find the Winery Tenuta S. Lucia on Facebook and on Twitter

The Winery Tenuta S. Lucia is one of of the world's great estates. It offers 50 wines for sale in the of Romagna to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 65000 of of Italy wines
In the top 2500 of of Romagna wines
In the top 10000 of sweet wines
In the top 350000 wines of the world

The wine region of Romagna

Eastern part of Emilia-Romagna on the Adriatic. Sangiovese signature in red: Romagnola version more supple and fruity than in Tuscany, with signature notes of red cherry, raspberry, plum, violet, Mediterranean herbs and a spicy touch, fine tannins and gourmand palate — sublimated in DOCG Sangiovese Superiore. Albana as star white (Italy's 1st white DOCG) ample (pear, honey). Straight Trebbiano, floral Pagadebit, sweet Cagnina.


The wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.

The word of the wine: Clone

A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.

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