
Winery Tenuta S. LuciaBaccareto Sangiovese
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Baccareto Sangiovese from the Winery Tenuta S. Lucia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Baccareto Sangiovese of Winery Tenuta S. Lucia in the region of Emilia-Romagna is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Baccareto Sangiovese
Pairings that work perfectly with Baccareto Sangiovese
Original food and wine pairings with Baccareto Sangiovese
The Baccareto Sangiovese of Winery Tenuta S. Lucia matches generally quite well with dishes of beef, pasta or lamb such as recipes of piglet shoulder with melting baked apples, pasta with chicken, peppers and mushrooms or berber giblet frying pan.
Details and technical informations about Winery Tenuta S. Lucia's Baccareto Sangiovese.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Baccareto Sangiovese from Winery Tenuta S. Lucia are 2017, 2016, 0
Informations about the Winery Tenuta S. Lucia
The Winery Tenuta S. Lucia is one of of the world's great estates. It offers 50 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Prompt bud
A bud that develops in the year of its formation and gives an entrecoeur.














