Winery La SabbionaSabbiolino Bianco Frizzante

Sparkling wine of Romagna of Emilia-Romagna of Italy

The Sabbiolino Bianco Frizzante of Winery La Sabbiona is a sparkling wine from the region of Romagna of Emilia-Romagna.
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Sabbiolino Bianco Frizzante

Pairings that work perfectly with Sabbiolino Bianco Frizzante

Original food and wine pairings with Sabbiolino Bianco Frizzante

The Sabbiolino Bianco Frizzante of Winery La Sabbiona matches generally quite well with dishes of beef, lamb or pork such as recipes of beef tenderloin wellington, shoulder of lamb on a bed of potatoes or tartiflette.

Details and technical informations about Winery La Sabbiona's Sabbiolino Bianco Frizzante.

Winery

Winery La Sabbiona

Grape varieties

Chardonnay

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Informations about the Winery La Sabbiona

The winery offers 17 different wines.

Its wines get an average rating of 3.6.

It is in the top 15 of the best estates in the region

It is located in Romagna in the region of Emilia-Romagna

The Winery La Sabbiona is one of of the world's great estates. It offers 14 wines for sale in the of Romagna to come and discover on site or to buy online.

In the top 150000 of of Italy wines

In the top 7000 of of Romagna wines

In the top 80000 of sparkling wines

In the top 950000 wines of the world

The wine region of Romagna

Eastern part of Emilia-Romagna on the Adriatic. Sangiovese signature in red: Romagnola version more supple and fruity than in Tuscany, with signature notes of red cherry, raspberry, plum, violet, Mediterranean herbs and a spicy touch, fine tannins and gourmand palate — sublimated in DOCG Sangiovese Superiore. Albana as star white (Italy's 1st white DOCG) ample (pear, honey). Straight Trebbiano, floral Pagadebit, sweet Cagnina.

The wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.