The Winery Fattoria Zerbina is one of the largest wineries in the world. It offers 21 wines for sale in of Sangiovese di Romagna to come and discover on site or to buy online.
Looking for the best Winery Fattoria Zerbina wines in Sangiovese di Romagna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fattoria Zerbina wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fattoria Zerbina wines with technical and enological descriptions.
How Winery Fattoria Zerbina wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of thai beef skewers, roast beef in a foie gras and chanterelle crust or lamb with ginger honey.
On the nose the red wine of Winery Fattoria Zerbina. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of red fruit, strawberries or plum. In the mouth the red wine of Winery Fattoria Zerbina. is a powerful with a lot of tannins present in the mouth.
Flagship appellation of Romagna hills between Bologna and Rimini (Emilia-Romagna): Sangiovese signature king red (≥85%) — ruby robe with violet hints and fruity profile with signature notes of sour cherry, cherry, cooked plum, violet, herbs, fresh tobacco and almond touch, harmonious mouth with light tannins and pleasantly bitter finish. Velvety reserves with oak (vanilla, coffee, chocolate). DOC, clay-limestone hills, king pairing with cappelletti, tortelloni, grilled meats.
How Winery Fattoria Zerbina wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with garlic, soy and shrimp noodles or fondue with comté cheese.
On the nose the white wine of Winery Fattoria Zerbina. often reveals types of flavors of pineapple, grapefruit or citrus and sometimes also flavors of apples, peach or minerality. In the mouth the white wine of Winery Fattoria Zerbina. is a powerful with a nice freshness.
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
How Winery Fattoria Zerbina wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Fattoria Zerbina. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of dried fruit, tropical fruit or non oak.
Characteristic taste of wines made from grapes affected by botrytis cinerea.
How Winery Fattoria Zerbina wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of roast beef in a foie gras and chanterelle crust, leg of lamb with crust or pork tenderloin with mushroom sauce.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Planning a wine route in the of Sangiovese di Romagna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fattoria Zerbina.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
