The Winery Umberto Cesari of Rubicone of Emilia-Romagna

Winery Umberto Cesari
The winery offers 67 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 6 of the estates of Emilia-Romagna.
It is located in Rubicone in the region of Emilia-Romagna
Find the Winery Umberto Cesari on Facebook and on Twitter

The Winery Umberto Cesari is one of the largest wineries in the world. It offers 67 wines for sale in of Rubicone to come and discover on site or to buy online.

The Umberto Cesari Estate, nestled in the picturesque Rubicone region of Italy, is a remarkable expanse of lush vineyards synonymous with wine heritage. Established in 1965, the estate today covers nearly 145 hectares of vibrant hilly greenery, greeted by the shimmer of dawn and bathed in the golden glow of dusk. Every corner of this sprawling property bears witness to the authentic devotion and passion with which it was cultivated. The beauty of the Umberto Cesari Estate is perfectly harmonized with wine innovation and established traditions. It lovingly preserves the richness of the land, providing the finest terroir for the most precious vines. Most of the vineyards are planted with native grape varieties, including Sangiovese, Trebbiano and Pignoletto, while others are dedicated to international varieties, creating a magical balance between local tale and global melody. The cultivation of this estate is a savvy mix of refined viticulture and artisanal craftsmanship, the fruit of knowledge transmitted from generation to generation. Environmental respect and the sustainable approach hidden behind each bottle enhance the pure taste of each sip, creating an intoxicating experience. The wines produced by the Umberto Cesari Estate are a reflection of the authenticity of the Rubicone region. Each bottle is the pure expression of its original terroir, with intense concentration and well-defined character. They represent the best of Italian vineyard, with an emphasis on the rich and full-bodied red wines that have made the region's reputation. The pride of the estate is its wine cellar, where the traditional winemaking process is adopted with flawless passion.

Top Winery Umberto Cesari wines

Looking for the best Winery Umberto Cesari wines in Rubicone among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Umberto Cesari wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Umberto Cesari wines with technical and enological descriptions.

The top red wines of Winery Umberto Cesari

Food and wine pairings with a red wine of Winery Umberto Cesari

How Winery Umberto Cesari wines pair with each other generally quite well with dishes of beef, lamb or pasta such as recipes of autumn beef bourguignon, lamb mice confit in port wine or soft and inexpensive pasta gratin.

Organoleptic analysis of red wines of Winery Umberto Cesari

On the nose the red wine of Winery Umberto Cesari. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, butter or earthy. In the mouth the red wine of Winery Umberto Cesari. is a powerful.

The best vintages in the red wines of Winery Umberto Cesari

  • 1999With an average score of 4.50/5
  • 2003With an average score of 4.30/5
  • 2004With an average score of 4.14/5
  • 2006With an average score of 4.12/5
  • 2011With an average score of 4.01/5
  • 2016With an average score of 4.01/5

The grape varieties most used in the red wines of Winery Umberto Cesari.

  • Sangiovese
  • Cabernet Sauvignon
  • Merlot
  • Primitivo

Discovering the wine region of Rubicone

Vast Emilia-Romagna IGT (Forli-Cesena, Ravenna, Rimini): signature Sangiovese as accessible king red — robust and fruity with notes of ripe red fruit (cherry, plum), violet, liquorice and a touch of spice, round tannins and a gourmet finish. Lively Barbera as complement. Trebbiano (Romagnolo and Toscano) as king white — fresh and light with notes of green apple, white flowers and citrus, tonic acidity. Pinot Bianco as complement.

Majority grape at 85% min. Emerging orange wines.

The top white wines of Winery Umberto Cesari

Food and wine pairings with a white wine of Winery Umberto Cesari

How Winery Umberto Cesari wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of seafood lasagna, fish and seafood gratin or scrambled eggs with bacon on toast.

Organoleptic analysis of white wines of Winery Umberto Cesari

On the nose the white wine of Winery Umberto Cesari. often reveals types of flavors of cream, grapefruit or oaky and sometimes also flavors of tropical, citrus or butter. In the mouth the white wine of Winery Umberto Cesari. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Umberto Cesari

  • 2014With an average score of 3.82/5
  • 2017With an average score of 3.81/5
  • 2015With an average score of 3.81/5
  • 2008With an average score of 3.80/5
  • 2018With an average score of 3.75/5
  • 2013With an average score of 3.75/5

The grape varieties most used in the white wines of Winery Umberto Cesari.

  • Albana
  • Chardonnay
  • Sauvignon Blanc
  • Pinot Grigio
  • Trebbiano
  • Pignoletto

Discover the grape variety: Sauvignon blanc

Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.

The top sweet wines of Winery Umberto Cesari

Food and wine pairings with a sweet wine of Winery Umberto Cesari

How Winery Umberto Cesari wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of sweet wines of Winery Umberto Cesari

On the nose the sweet wine of Winery Umberto Cesari. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

The best vintages in the sweet wines of Winery Umberto Cesari

  • 2013With an average score of 4.30/5
  • 2011With an average score of 4.30/5
  • 2014With an average score of 4.20/5
  • 2012With an average score of 4.10/5
  • 2009With an average score of 4.10/5
  • 2008With an average score of 4.10/5

The grape varieties most used in the sweet wines of Winery Umberto Cesari.

  • Albana

The word of the wine: Astringency

Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.

The top pink wines of Winery Umberto Cesari

Food and wine pairings with a pink wine of Winery Umberto Cesari

How Winery Umberto Cesari wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef tongue with mushrooms, veal with chestnut and pietra (corsican beer) or roast pork with prunes.

Organoleptic analysis of pink wines of Winery Umberto Cesari

On the nose the pink wine of Winery Umberto Cesari. often reveals types of flavors of red fruit.

The best vintages in the pink wines of Winery Umberto Cesari

  • 2017With an average score of 4.00/5
  • 2016With an average score of 3.70/5
  • 0With an average score of 3.60/5
  • 2015With an average score of 3.50/5
  • 2012With an average score of 3.40/5
  • 2014With an average score of 3.40/5

The grape varieties most used in the pink wines of Winery Umberto Cesari.

  • Sangiovese
  • Chardonnay
  • Merlot
  • Pignoletto

Discover the grape variety: Pignoletto

Lively and fruity whites with a pale golden colour, a taut palate with marked acidity and signature aromas of green apple, citrus (lemon), almond and fresh floral notes. Also as frizzante and Charmat-method spumante. Star of the Colli Bolognesi Pignoletto DOC and DOCG, producing dry and sparkling whites from Bologna. Italian white variety grown in Emilia-Romagna, around Bologna and Modena.

The top sparkling wines of Winery Umberto Cesari

Food and wine pairings with a sparkling wine of Winery Umberto Cesari

How Winery Umberto Cesari wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of green lentils strasbourg style, tagliatelle courgette salmon from cécile and lisa or broccoli and beaufort pie.

Organoleptic analysis of sparkling wines of Winery Umberto Cesari

On the nose the sparkling wine of Winery Umberto Cesari. often reveals types of flavors of tree fruit, citrus fruit or tropical fruit.

The best vintages in the sparkling wines of Winery Umberto Cesari

  • 2013With an average score of 4.12/5
  • 2018With an average score of 3.88/5
  • 2008With an average score of 3.74/5
  • 0With an average score of 3.71/5
  • 2015With an average score of 3.50/5
  • 2014With an average score of 3.50/5

The grape varieties most used in the sparkling wines of Winery Umberto Cesari.

  • Lambrusco
  • Pignoletto

The word of the wine: Solera

A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.

Discover other wineries and winemakers neighboring the Winery Umberto Cesari

Planning a wine route in the of Rubicone? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Umberto Cesari.

Discover the grape variety: Sangiovese

Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.

Discover other regions and appellation of Emilia