The Winery Umberto Cesari is one of the largest wineries in the world. It offers 52 wines for sale in of Rubicone to come and discover on site or to buy online.
Looking for the best Winery Umberto Cesari wines in Rubicone among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Umberto Cesari wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Umberto Cesari wines with technical and enological descriptions.
How Winery Umberto Cesari wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of homemade italian lasagna, lasagna with courgettes and fresh goat cheese or duck breast with black figs.
On the nose the red wine of Winery Umberto Cesari. often reveals types of flavors of cream, earth or caramel and sometimes also flavors of raisin, tomatoes or prune. In the mouth the red wine of Winery Umberto Cesari. is a powerful with a nice freshness.
The wine region of Rubicone is located in the region of Emilia of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Biscardo or the Domaine Umberto Cesari produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Rubicone are Sangiovese, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Rubicone often reveals types of flavors of cherry, mocha or butter and sometimes also flavors of blueberry, minerality or red fruit.
In the mouth of Rubicone is a powerful. We currently count 361 estates and châteaux in the of Rubicone, producing 654 different wines in conventional, organic and biodynamic agriculture. The wines of Rubicone go well with generally quite well with dishes of beef, pasta or veal.
How Winery Umberto Cesari wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of italian pasta, squid from the mouth of the cavado river (portugal) or potato and st. nectaire pie.
On the nose the white wine of Winery Umberto Cesari. often reveals types of flavors of cream, earth or citrus fruit and sometimes also flavors of spices, tree fruit or oak. In the mouth the white wine of Winery Umberto Cesari. is a powerful with a nice freshness.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
How Winery Umberto Cesari wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of saffron pasta with prawns, quiche without pastry or pretzel and ode mauricette!.
On the nose the sweet wine of Winery Umberto Cesari. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the sweet wine of Winery Umberto Cesari. is a powerful mainly marked by the residual sugar.
Disease of the vine due to a fungus. Less dreadful than mildew, it only attacks the surface of the green parts. Sulphur has long been the best remedy.
How Winery Umberto Cesari wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of dombrés and pig tails, roast veal with milk and rosemary or cassoulet of yesteryear.
On the nose the pink wine of Winery Umberto Cesari. often reveals types of flavors of red fruit.
How Winery Umberto Cesari wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of roast pork with milk, mackerel in white wine or shepherd's pie (potatoes, beef, carrots, bacon).
On the nose the sparkling wine of Winery Umberto Cesari. often reveals types of flavors of tree fruit, citrus fruit or tropical fruit.
Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.
Planning a wine route in the of Rubicone? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Umberto Cesari.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitte ...
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
Disease of the vine due to a fungus. Less dreadful than mildew, it only attacks the surface of the green parts. Sulphur has long been the best remedy.
