The Winery Umberto Cesari of Rubicone of Emilia-Romagna

Winery Umberto Cesari
The winery offers 67 different wines
3.9
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Its wines get an average rating of 3.9.
It is ranked in the top 6 of the estates of Emilia-Romagna.
It is located in Rubicone in the region of Emilia-Romagna
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The Winery Umberto Cesari is one of the largest wineries in the world. It offers 67 wines for sale in of Rubicone to come and discover on site or to buy online.

The Umberto Cesari Estate, nestled in the picturesque Rubicone region of Italy, is a remarkable expanse of lush vineyards synonymous with wine heritage. Established in 1965, the estate today covers nearly 145 hectares of vibrant hilly greenery, greeted by the shimmer of dawn and bathed in the golden glow of dusk. Every corner of this sprawling property bears witness to the authentic devotion and passion with which it was cultivated. The beauty of the Umberto Cesari Estate is perfectly harmonized with wine innovation and established traditions. It lovingly preserves the richness of the land, providing the finest terroir for the most precious vines. Most of the vineyards are planted with native grape varieties, including Sangiovese, Trebbiano and Pignoletto, while others are dedicated to international varieties, creating a magical balance between local tale and global melody. The cultivation of this estate is a savvy mix of refined viticulture and artisanal craftsmanship, the fruit of knowledge transmitted from generation to generation. Environmental respect and the sustainable approach hidden behind each bottle enhance the pure taste of each sip, creating an intoxicating experience. The wines produced by the Umberto Cesari Estate are a reflection of the authenticity of the Rubicone region. Each bottle is the pure expression of its original terroir, with intense concentration and well-defined character. They represent the best of Italian vineyard, with an emphasis on the rich and full-bodied red wines that have made the region's reputation. The pride of the estate is its wine cellar, where the traditional winemaking process is adopted with flawless passion.

Top Winery Umberto Cesari wines

Looking for the best Winery Umberto Cesari wines in Rubicone among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Umberto Cesari wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Umberto Cesari wines with technical and enological descriptions.

The top red wines of Winery Umberto Cesari

Food and wine pairings with a red wine of Winery Umberto Cesari

How Winery Umberto Cesari wines pair with each other generally quite well with dishes of beef, lamb or pasta such as recipes of polish goulash, irish stew with beer or pasta with scamorza and pancetta cheese.

Organoleptic analysis of red wines of Winery Umberto Cesari

On the nose the red wine of Winery Umberto Cesari. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, butter or earthy. In the mouth the red wine of Winery Umberto Cesari. is a powerful.

The best vintages in the red wines of Winery Umberto Cesari

  • 1999With an average score of 4.50/5
  • 2003With an average score of 4.30/5
  • 2004With an average score of 4.14/5
  • 2006With an average score of 4.12/5
  • 2020With an average score of 4.10/5
  • 2011With an average score of 4.01/5

The grape varieties most used in the red wines of Winery Umberto Cesari.

  • Sangiovese
  • Cabernet Sauvignon
  • Merlot
  • Primitivo

Discovering the wine region of Rubicone

The wine region of Rubicone is located in the region of Emilia of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Biscardo or the Domaine Umberto Cesari produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Rubicone are Sangiovese, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Rubicone often reveals types of flavors of cherry, mocha or butter and sometimes also flavors of blueberry, minerality or red fruit.

In the mouth of Rubicone is a powerful. We currently count 361 estates and châteaux in the of Rubicone, producing 654 different wines in conventional, organic and biodynamic agriculture. The wines of Rubicone go well with generally quite well with dishes of beef, pasta or veal.

The top white wines of Winery Umberto Cesari

Food and wine pairings with a white wine of Winery Umberto Cesari

How Winery Umberto Cesari wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with courgettes and italian ham, shrimp in coconut milk or pork in a salty-sweet way.

Organoleptic analysis of white wines of Winery Umberto Cesari

On the nose the white wine of Winery Umberto Cesari. often reveals types of flavors of cream, grapefruit or oaky and sometimes also flavors of tropical, citrus or butter. In the mouth the white wine of Winery Umberto Cesari. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Umberto Cesari

  • 2014With an average score of 3.82/5
  • 2017With an average score of 3.81/5
  • 2015With an average score of 3.81/5
  • 2008With an average score of 3.80/5
  • 2018With an average score of 3.75/5
  • 2013With an average score of 3.75/5

The grape varieties most used in the white wines of Winery Umberto Cesari.

  • Albana
  • Chardonnay
  • Sauvignon Blanc
  • Pinot Grigio
  • Trebbiano
  • Pignoletto

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

The top sweet wines of Winery Umberto Cesari

Food and wine pairings with a sweet wine of Winery Umberto Cesari

How Winery Umberto Cesari wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of sweet wines of Winery Umberto Cesari

On the nose the sweet wine of Winery Umberto Cesari. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

The best vintages in the sweet wines of Winery Umberto Cesari

  • 2013With an average score of 4.30/5
  • 2011With an average score of 4.30/5
  • 2014With an average score of 4.20/5
  • 2012With an average score of 4.10/5
  • 2009With an average score of 4.10/5
  • 2008With an average score of 4.10/5

The grape varieties most used in the sweet wines of Winery Umberto Cesari.

  • Albana

The word of the wine: Balance

Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.

The top pink wines of Winery Umberto Cesari

Food and wine pairings with a pink wine of Winery Umberto Cesari

How Winery Umberto Cesari wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of navarin of the sea da gigi, moroccan style veal brochette or ham and cheese cake.

Organoleptic analysis of pink wines of Winery Umberto Cesari

On the nose the pink wine of Winery Umberto Cesari. often reveals types of flavors of red fruit.

The best vintages in the pink wines of Winery Umberto Cesari

  • 2017With an average score of 4.00/5
  • 2016With an average score of 3.70/5
  • 0With an average score of 3.60/5
  • 2015With an average score of 3.50/5
  • 2012With an average score of 3.40/5
  • 2014With an average score of 3.40/5

The grape varieties most used in the pink wines of Winery Umberto Cesari.

  • Sangiovese
  • Chardonnay
  • Merlot
  • Pignoletto

Discover the grape variety: Pinot grigio

Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

The top sparkling wines of Winery Umberto Cesari

Food and wine pairings with a sparkling wine of Winery Umberto Cesari

How Winery Umberto Cesari wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of leek, goat cheese and bacon quiche, garba ( ivory coast ) or tomato basil cake.

Organoleptic analysis of sparkling wines of Winery Umberto Cesari

On the nose the sparkling wine of Winery Umberto Cesari. often reveals types of flavors of tree fruit, citrus fruit or tropical fruit.

The best vintages in the sparkling wines of Winery Umberto Cesari

  • 2013With an average score of 4.12/5
  • 2018With an average score of 3.88/5
  • 2008With an average score of 3.74/5
  • 0With an average score of 3.71/5
  • 2015With an average score of 3.50/5
  • 2014With an average score of 3.50/5

The grape varieties most used in the sparkling wines of Winery Umberto Cesari.

  • Lambrusco
  • Pignoletto

The word of the wine: Performance

Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).

Discover other wineries and winemakers neighboring the Winery Umberto Cesari

Planning a wine route in the of Rubicone? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Umberto Cesari.

Discover the grape variety: Primitivo

From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.

Discover other regions and appellation of Emilia