The Winery Botte Buona of Rubicone of Emilia-Romagna

The Winery Botte Buona is one of the best wineries to follow in Rubicone.. It offers 22 wines for sale in of Rubicone to come and discover on site or to buy online.
Looking for the best Winery Botte Buona wines in Rubicone among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Botte Buona wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Botte Buona wines with technical and enological descriptions.
How Winery Botte Buona wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of steamed pork chops, sublime salmon (stuffed salmon) or tuna, pepper and tomato quiche.
Vast Emilia-Romagna IGT (Forli-Cesena, Ravenna, Rimini): signature Sangiovese as accessible king red — robust and fruity with notes of ripe red fruit (cherry, plum), violet, liquorice and a touch of spice, round tannins and a gourmet finish. Lively Barbera as complement. Trebbiano (Romagnolo and Toscano) as king white — fresh and light with notes of green apple, white flowers and citrus, tonic acidity. Pinot Bianco as complement.
Majority grape at 85% min. Emerging orange wines.
How Winery Botte Buona wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of adapted vietnamese fondue, lasagne bolognaise (mascarpone) or lamb tagine with apricots.
On the nose the red wine of Winery Botte Buona. often reveals types of flavors of red fruit, microbio. In the mouth the red wine of Winery Botte Buona. is a powerful with a lot of tannins present in the mouth.
Full-bodied, warm reds with deep colour and generous alcohol, with aromas of blackberry, black cherry jam, plum, liquorice, chocolate and Mediterranean spice. Ripe tannins and a broad, sunny finish. The star of Sicily (Nero d'Avola Sicilia DOC, Cerasuolo di Vittoria DOCG blended with Frappato, Eloro DOC). Native Sicilian variety, also called Calabrese, the most planted on the island.
How Winery Botte Buona wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of american style beef marinade, leg of lamb in butterfly (barbecue) or pasta with broccoli.
A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.
How Winery Botte Buona wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fish and shrimp curry, leek, goat cheese and bacon quiche or stuffed sea almonds with cream cheese.
In the mouth the white wine of Winery Botte Buona. is a .
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Planning a wine route in the of Rubicone? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Botte Buona.
Lively, fruity lightly sparkling reds with an intense ruby robe and rosy foam, smooth tannins and a gulping palate of signature red fruits (strawberry, raspberry, cherry), violet, plum and floral notes. A festive and thirst-quenching profile available dry, off-dry and sweet. Stars of Lambrusco di Sorbara DOC, Grasparossa di Castelvetro DOC and Salamino di Santa Croce DOC. Family of native Italian grapes from Emilia-Romagna.