The Winery Cinque Campi is one of the world's great estates. It offers 13 wines for sale in of Emilia to come and discover on site or to buy online.
Looking for the best Winery Cinque Campi wines in Emilia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cinque Campi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cinque Campi wines with technical and enological descriptions.
How Winery Cinque Campi wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of stuffed mushrooms, brandade of cod from nimes or shepherd's pie (potatoes, beef, carrots, bacon).
On the nose the sparkling wine of Winery Cinque Campi. often reveals types of flavors of tree fruit, microbio or spices and sometimes also flavors of red fruit, black fruit or oak.
The wine region of Emilia is located in the region of Émilie-Romagne of Italy. We currently count 397 estates and châteaux in the of Emilia, producing 1004 different wines in conventional, organic and biodynamic agriculture. The wines of Emilia go well with generally quite well with dishes .
How Winery Cinque Campi wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagne, baeckeoffe with fish or crozet cheese with savoy diots.
On the nose the white wine of Winery Cinque Campi. often reveals types of flavors of tree fruit, citrus fruit or floral and sometimes also flavors of earth. In the mouth the white wine of Winery Cinque Campi. is a powerful with a nice freshness.
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
How Winery Cinque Campi wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef with dark beer, salmon lasagna or douez battata with cardoons (moroccan lamb stew).
On the nose the red wine of Winery Cinque Campi. often reveals types of flavors of red fruit. In the mouth the red wine of Winery Cinque Campi. is a powerful with a lot of tannins present in the mouth.
Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.
Planning a wine route in the of Emilia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cinque Campi.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
