The Winery Quarticello is one of the best wineries to follow in Emilia.. It offers 15 wines for sale in of Emilia to come and discover on site or to buy online.
Looking for the best Winery Quarticello wines in Emilia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Quarticello wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Quarticello wines with technical and enological descriptions.
How Winery Quarticello wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of quiche with mixed vegetables, scallops with saffron or 3 men pizza with ravioli.
On the nose the white wine of Winery Quarticello. often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of apricot, pear or orange. In the mouth the white wine of Winery Quarticello. is a powerful with a nice freshness.
Kingdom of Lambrusco, the world's most-drunk sparkling red. Convivial, accessible sparklers from the Grasparossa (the fleshiest and most tannic), Salamino (balanced), Sorbara (pale and floral with red fruits) and Maestri varieties: ruby colour, lively foam, signature notes of cherry, raspberry, violet and flowers, fresh acidity. From dry to off-dry, perfect with Parma and Modena charcuterie. Also aromatic Malvasia and fresh Trebbiano.
Po plain and first Apennine hills.
How Winery Quarticello wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of blanquette of monkfish with small vegetables, tuna lasagna or oxtail confit in red wine.
In the mouth the red wine of Winery Quarticello. is a powerful with a nice balance between acidity and tannins.
Supple, fruity reds with a moderate ruby robe, silky tannins and an airy palate, with signature aromas of red fruits (cherry, strawberry), soft spices and Emilian floral notes. Also made as a taut, refreshing frizzante. Grown mainly in the Modena and Reggio Emilia region, it is the signature of distinctive artisanal Emilian cuvées. Native Italian black grape from Emilia-Romagna.
How Winery Quarticello wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of rabbit in sauce, skate wings with black butter sauce or magic wrap with steak and cheese.
On the nose the sparkling wine of Winery Quarticello. often reveals types of flavors of earth, tree fruit or microbio and sometimes also flavors of vegetal, oak or spices.
Disease of the vine due to a fungus. Downy mildew is formidable because it attacks all the organs, from the stem to the grapes, including the leaves, in depth. It was against it that the famous copper and lime-based Bordeaux mixture was developed.
How Winery Quarticello wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of thai beef curry, pasta with vongoles (flat clams) or calf sweetbread with mushrooms.
Versatile muscat-style whites — dry, frizzante or rich passito — with a pale to amber robe and an ample palate, featuring intense aromas of white flowers (elderflower, acacia), yellow fruits (apricot), muscat and honeyed notes in passito versions. Star of the Colli Piacentini DOC and Colli di Parma DOC in Emilia-Romagna. Aromatic Malvasia variety grown in central Italy.
Planning a wine route in the of Emilia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Quarticello.
Lively, fruity lightly sparkling reds with an intense ruby robe and rosy foam, smooth tannins and a gulping palate of signature red fruits (strawberry, raspberry, cherry), violet, plum and floral notes. A festive and thirst-quenching profile available dry, off-dry and sweet. Stars of Lambrusco di Sorbara DOC, Grasparossa di Castelvetro DOC and Salamino di Santa Croce DOC. Family of native Italian grapes from Emilia-Romagna.
