Winery La Stoppa - Trebbiolo Rosso

Winery La StoppaTrebbiolo Rosso

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Trebbiolo Rosso of Winery La Stoppa is a red wine from the region of Emilia of Émilie-Romagne.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Trebbiolo Rosso from the Winery La Stoppa

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Trebbiolo Rosso of Winery La Stoppa in the region of Émilie-Romagne is a powerful.

Wine flavors and olphactive analysis

Wine with earth taste

earthy, leather

Wine with oak taste

tobacco, oak

Wine with microbio taste

cheese, yeast

Wine with spices taste

pepper, licorice

Wine with vegetal taste

hay, grass

Wine with floral taste

violet, elderflower

On the nose the Trebbiolo Rosso of Winery La Stoppa in the region of Émilie-Romagne often reveals types of flavors of iron, non oak or prune and sometimes also flavors of almonds, cinnamon or cheese.

Details and technical informations about Winery La Stoppa's Trebbiolo Rosso.

Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Rivairenc

Rivairenc noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Rivairenc noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Trebbiolo Rosso - 2018
In the top 100 of of Emilia wines
Average rating: 4.111110
Trebbiolo Rosso - 2017
In the top 100 of of Emilia wines
Average rating: 4.211110
Trebbiolo Rosso - 2016
In the top 100 of of Emilia wines
Average rating: 3.71110.50
Trebbiolo Rosso - 2015
In the top 100 of of Emilia wines
Average rating: 3.81110.50
Trebbiolo Rosso - 2014
In the top 100 of of Emilia wines
Average rating: 3.51110.50
Trebbiolo Rosso - 2013
In the top 100 of of Emilia wines
Average rating: 3.71110.50
Trebbiolo Rosso - 2012
In the top 100 of of Emilia wines
Average rating: 3.71110.50

The best vintages of Trebbiolo Rosso from Winery La Stoppa are 2017, 2018, 2005, 2004 and 2015.

Informations about the Winery La Stoppa

The winery offers 20 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Emilia in the region of Émilie-Romagne
Find the Winery La Stoppa on Facebook and on Twitter

The Winery La Stoppa is one of of the world's greatest estates. It offers 20 wines for sale in the of Emilia to come and discover on site or to buy online.

Top wine Émilie-Romagne
In the top 8500 of of Italy wines
In the top 200 of of Emilia wines
In the top 30000 of red wines
In the top 45000 wines of the world

The wine region of Emilia

The wine region of Emilia is located in the region of Émilie-Romagne of Italy. We currently count 397 estates and châteaux in the of Emilia, producing 1004 different wines in conventional, organic and biodynamic agriculture. The wines of Emilia go well with generally quite well with dishes .


The wine region of Émilie-Romagne

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

News related to this wine

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The word of the wine: Barbarossa

A black wine and table grape variety grown in Corsica, which is used in the ajaccio appellation.

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