The Winery É Gòt is one of the world's great estates. It offers 4 wines for sale in of Rubicone to come and discover on site or to buy online.
Looking for the best Winery É Gòt wines in Rubicone among all the wines in the region? Check out our tops of the best red, white or effervescent Winery É Gòt wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery É Gòt wines with technical and enological descriptions.
How Winery É Gòt wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of mascarpone/gorgonzola macaroni gratin, tagliatelle with scallops or vegetable flan.
On the nose the white wine of Winery É Gòt. often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of melon, earth or vegetal. In the mouth the white wine of Winery É Gòt. is a powerful with a nice freshness.
The wine region of Rubicone is located in the region of Emilia of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Biscardo or the Domaine Umberto Cesari produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Rubicone are Sangiovese, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Rubicone often reveals types of flavors of cherry, mocha or butter and sometimes also flavors of blueberry, minerality or red fruit.
In the mouth of Rubicone is a powerful. We currently count 361 estates and châteaux in the of Rubicone, producing 654 different wines in conventional, organic and biodynamic agriculture. The wines of Rubicone go well with generally quite well with dishes of beef, pasta or veal.
How Winery É Gòt wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of braised beef with carrots, cannelloni au gratin stuffed with bolognese sauce or dad's lamb mouse.
On the nose the red wine of Winery É Gòt. often reveals types of flavors of oaky, blackberry or dark fruit and sometimes also flavors of cedar, non oak or oak. In the mouth the red wine of Winery É Gòt. is a powerful.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery É Gòt wines pair with each other generally quite well with dishes of shellfish, mature and hard cheese or appetizers and snacks such as recipes of norman mussels with cider, crozets carbonara with beaufort cheese au gratin or fried onions.
On the nose the pink wine of Winery É Gòt. often reveals types of flavors of red fruit.
A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".
Planning a wine route in the of Rubicone? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery É Gòt.
