Top 100 wines of Lazio
Discover the top 100 best wines of Lazio as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Lazio and the best vintages to taste in this region.
Discovering the wine region of Lazio
Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.
Temperate climate. The Roman table wine par excellence.
Discover the grape variety: Passerina
Lively, aromatic dry whites with a pale golden robe, an elegant palate and preserved acidity, with signature aromas of citrus (lemon, grapefruit), white flowers (acacia), white-fleshed fruits (apple, pear) and Adriatic saline notes. Also vinified as sparkling and passito. Star of Offida Passerina DOCG in the Marches, the identity of modern Adriatic whites. Italian autochthonous variety from the Marches, Abruzzo and Lazio.
Food and wine pairing with a wine of Lazio
wines from the region of Lazio go well with generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of gratin of coquillettes with ham, quiche without pastry, courgette and blue cheese or bacon cake.
Organoleptic analysis of wine of Lazio
On the nose in the region of Lazio often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, citrus or apples. In the mouth in the region of Lazio is a powerful with a nice freshness.
Top wines in regions and sub-regions of Lazio
- Top 100 wines of Aleatico di Gradoli
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