
Winery Castel de PaolisCampo Vecchio Frascati
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Campo Vecchio Frascati from the Winery Castel de Paolis
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Campo Vecchio Frascati of Winery Castel de Paolis in the region of Lazio is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Campo Vecchio Frascati of Winery Castel de Paolis in the region of Lazio often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit.
Food and wine pairings with Campo Vecchio Frascati
Pairings that work perfectly with Campo Vecchio Frascati
Original food and wine pairings with Campo Vecchio Frascati
The Campo Vecchio Frascati of Winery Castel de Paolis matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta and peppers, zucchini quiche or zakouski: russian appetizer.
Details and technical informations about Winery Castel de Paolis's Campo Vecchio Frascati.
Discover the grape variety: Fenile
Structured, aromatic dry whites with a pale golden colour and a broad, crisp palate, showing signature aromas of white-fleshed fruits (pear, peach), white flowers (broom) and saline, iodine-laced marine notes. Heroic coastal profile. A traditional blending component in Costa d'Amalfi DOC, the signature grape of the heroic viticulture of the Amalfi terraced vineyards. Rare indigenous white from Campania, Italy.
Last vintages of this wine
The best vintages of Campo Vecchio Frascati from Winery Castel de Paolis are 2017, 2016, 2014, 2019 and 2015.
Informations about the Winery Castel de Paolis
The Winery Castel de Paolis is one of of the world's greatest estates. It offers 12 wines for sale in the of Frascati to come and discover on site or to buy online.
The wine region of Frascati
Lazio DOC in the Castelli Romani south-east of Rome, well-drained volcanic soils. Malvasia di Candia and Malvasia del Lazio signature (70% min), backed by Trebbiano and Greco. Signature fresh and floral whites with notes of white apple, pear, citrus, white flowers, sweet almond and a volcanic mineral touch, taut and refreshing palate — the Roman aperitif, from the popes to Dolce Vita. Denser Superiore version (DOCG).
The wine region of Lazio
Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.
The word of the wine: Methuselah
Bottle with a capacity of 6 litres (synonymous with imperial).














